Address
7 Finniss St, Darwin City NT 0800, Australia
Green Chillies in Darwin Menu
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ENTREE- Thai Fish Cake $9.0
- Money Bags $9.0
- Seafood Spring Rolls $9.0
- Vegetarian Spring Rolls $9.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- Bahn Thai Steamed Dim Sim $10.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
SOUP- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
KIDS MENU- Fried Barramundi with Rice (Imported Fish) $14.0
- Princess Fried Rice with Chicken $14.0
- Noodle Soup with Chicken or Beef $14.0
CHICKEN- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
DUCK- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
SEAFOOD- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- - Barramundi Fillets - Local $32.0
- - Barramundi Fillets - Imported $28.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- - Barramundi fillets - Local $32.0
- - Barramundi fillets - Imported $28.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi Fillets - local $32.0
- - Barramundi Fillets - imported $28.0
- - Choice of barramundi or snapper (whole fish) MP
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
BEEF- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
PORK- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
LAMB- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
VEGETABLES- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
RICE- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
NOODLE- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
Nearby Sample Menus
- Toasted ham and cheese sandwich $10.00
-
Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
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Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Potato wedges with sour cream and sweet chili sauce $8.50
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Crispy Pork served with plum sauce $20.00
- Vegetarian Spring Roll (4 pcs) $6.00
- Vegetarian Curry Puff (4 pcs) $6.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
- Special Fried Rice $15.00
- Squid with Chilli Bean Sauce $27.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Chicken Sweet Corn Soup $8.00
- Vegetables Fried Rice $15.00
- Tiramisu Torte $29.95
- Mississippi Baked $30.95
- White Gold Mudcake $28.95
- Passionfruit $25.95
- White Cherry $99
- Continental Profiteroles $1.95
- Wildberry Baked $26.95
- Boston Mudcake $28.95
- Plain Steak $6.50
- Chicken $6.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Steak & Mushroom $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Snitzel ( Chicken ) $6.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Roast roll w/gravy $10.00
- Bhatluce $3.00
- Paskwari Nan $5.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Garlic Nan $3.00
- Briyani $14.00
- Butter Nan $3.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Heirloom tomato, bocconcini & basil salad $9
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- Onion Rings with Garlic Aioli $8.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Garlic Bread $6.50
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- Bacon $2.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- VIC STEAK SANGA THE LOT! $17.50
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Vegetarian Spring Rolls $9.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- - Barramundi Fillets - Local $32.0
- Gravy/cheese/sour cream $2
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Curry of the day w/steamed rice & poppadom $20
- - Angus rump (200/400g) $24/$30
- - asian style $16 / $28
- - Salt & Pepper calamari $5ea
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- Cheesy Garlic Mini Pita $2.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- 2 Whole Chickens with 2 large sides* $47.25
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Coleslaw (Large) $5.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Green Chillies
Phone
0889415111
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Thai , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Reservations , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups