Green Chillies in Darwin Menu

ENTREE ENTREE
  • Thai Fish Cake $9.0
  • Money Bags $9.0
  • Seafood Spring Rolls $9.0
  • Vegetarian Spring Rolls $9.0
  • Chef's Chicken Wing with Bahn Thai Sauce $9.0
  • Bahn Thai Steamed Dim Sim $10.0
  • Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
SOUP SOUP
  • Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
KIDS MENU KIDS MENU
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Princess Fried Rice with Chicken $14.0
  • Noodle Soup with Chicken or Beef $14.0
CHICKEN CHICKEN
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
DUCK DUCK
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
SEAFOOD SEAFOOD
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • - Barramundi Fillets - Local $32.0
  • - Barramundi Fillets - Imported $28.0
  • - Choice of Barramundi or Snapper - Whole Fish MP
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • - Barramundi fillets - Local $32.0
  • - Barramundi fillets - Imported $28.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • - Barramundi Fillets - local $32.0
  • - Barramundi Fillets - imported $28.0
  • - Choice of barramundi or snapper (whole fish) MP
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
BEEF BEEF
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
  • Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
PORK PORK
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
LAMB LAMB
  • Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
VEGETABLES VEGETABLES
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
RICE RICE
  • Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • Steamed Jasmine Rice Small $4.0 / Large $8.0
NOODLE NOODLE
  • Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
  • Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0

Nearby Sample Menus

  • Seasonal garden salad $8.50
  • Toasted ham and cheese sandwich $10.00
  • Corn Fed Chicken Breast 220g $30.00
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Chorizo and cheddar Croquettes $10.00
  • BBQ chicken winglets $12.00
    • with ranch dip
  • Australia Cheese Platter $21.00
    • Quince paste water crackers and Grissini
  • Doubletree cookies and ice cream $14.00
  • Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
  • Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
  • Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Vegetables Rice Noodles $22.00
  • Beef with Satay Sauce $27.00
  • Noodle House Special $24.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • White Gold Mudcake $28.95
  • Macarons $9.95
  • Treasure Cake $38.95
  • French Vanilla $23.95
  • Double Choc Strawberry Torte $30.95
  • Jamaican Chocolate $26.95
  • Profiterole Torte $34.95
  • Original Sin $38.95
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Salt Pepper Bean Curd $24.00
    • spice salt, onion, capsicum, spring onion, garlic, pepper chili
  • Stir Fried Kang-Kong with sambal $20.00
  • Mashed Potato $5.50
  • Snitzel ( Chicken ) $6.50
  • Potato Bake $5.50
  • Salad (Greek or Garden) $5.50
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Tuna $5.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Chicken $6.50
  • indian Chapalti $3.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Plain Nan $3.00
  • pappadums $0.50 ea
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Heirloom tomato, bocconcini & basil salad $9
  • Cauliflower Gratin $9
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Homemade Palate Cleansing Sorbet $5
  • Affogato with or without Liqueur from $10
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Sprite $5.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Bacon $2.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • BOWL OF CHIPS $6.50
  • Egg $1.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • South Australian oysters -
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • - asian style $16 / $28
  • - Seared kangaroo loin $5ea
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • - 5 spiced crocodile $5ea
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • - Sliced chicken breast $5ea
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • LAMB - mediterranean lamb back strap -
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Cheesy Garlic Mini Pita $2.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • PERi-PERi Mixed Nuts $3.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Natural Cheddar Cheese $1.50
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Side Salad $3.95
Green Chillies

Green Chillies

location

Address

7 Finniss St, Darwin City NT 0800, Australia

phone

Phone

0889415111

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
7 Finniss St, Darwin City NT 0800, Australia