Address
8 Bayview Street, Shop 2, Runaway Bay, Gold Coast, Queensland 4216, Australia
Green Grotto in Runaway Bay Menu
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Nearby Sample Menus
- Sesame Beef - Cashew Nuts Topped Sesame and Shallots, Bangkok Cinatown's Flavour $12.90
- Chicken with Peanut Sauce - Steam Mixed Vegetables and Chicken $12.90
- - Lamb $16.90
- Nyon-ya Prawn - Shrimp Paste, Lemon Juice, Shallot, Onion, Beans, Tomatoes and Coco Milk $17.80
- Vegetable Spring Roll (4) $5.00
- Seafood Tom Yum $6.50
- - chicken, beef or pork $14.00
- Sweet and Sour Prawn - Lightly Battered Prawns with Sweet and Sour Sauce $17.80
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
- Enchanted Forest $40.95
- Caramel $25.95
- Carrot Cake $26.95
- Ascot $149
- Treasure Cake $38.95
- Tropical Torte $29.95
- Number Cakes $46.95
- Continental Profiteroles $1.95
- MUSHROOM CREPE Assorted mushrooms in creamy garlic and cheese sauce in a crepe $16.50
- SPICY Chorizo sausage, fresh tomatoes and chilli $21.50
- CHICKEN LIVER PATE house made, served with pickles, greens and toast $15.50
- APPETISER PLATE for two Cold meat, roasted vegetables, olives, cheese, dip, pita bread $26.50
- PRAWNS and Chorizo sausage in garlic white wine sauce, cherry tomatoes and rocket in light creamy sauce $25.50
- FISH OF THE DAY N/A
- SUPREME Tomato sauce, mozzarella, ham, peperoni, mushrooms, olives, onion and capsicum $22.50
- LAMB RACK Lamb rack with herb crust, served with potato mash and seasonal vegetables $38.50
- Steak 'n' Egg burger $6.10
- Hot Chips $2.00
- Kabana $2.40
- Hawaiin burger $6.10
- Chips 'n' Gravy $2.90
- Bread Butter $1.00
- Sea Shantys $1.20
- Pies N/A
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
Green Grotto
Phone
0481166355
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Health Food
Features
8 Bayview Street, Shop 2, Runaway Bay, Gold Coast, Queensland 4216, Australia
- Runaway Bay Health Food Menus
- Gold Coast East Health Food Menus