Green Ocean Cafe in Manly Menu

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Nearby Sample Menus

King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Fried Rice - Seafood $13.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
Satay Sauce - King Prawn $20.80
Shan Dong Chicken $17.50
Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
Plum Sauce Duck $19.00

BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion

PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
- Pick up / Delivered
ROTI Wholemeal flour bread. $2.00 / $2.50
Tomato Chutney $2.00 / $2.50
SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
Seekh Kebabs $13.90 / $14.90
PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90

Galway Pipe $8.00
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Couscous $6.90
Long black, Short black $4.50
Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Garlic or Herb Bread $4.50

RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Marinated ligurian black olives $5.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Selection of ice creams - “affogato” $11.00
Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00

Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
Sweet and Sour Beef $18.00
Scallops with Ginger and Shallot $24.00
Braised Beef with Szechuan Style (Hot) $18.00
Chicken and Sweet Corn Soup $7.00
Braised Chinese Mushrooms with Vegetables $16.00
Chicken Omelette $18.00
Braised Beef with Vegetables $18.00

Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
See daily specials N/A
Olives- Marinated mixed olives. $8
Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
Fresh Ruby grapefruit (seasonal). $9
Grilled chorizo sausage. $8

FRIES with dipping sauce $5.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
BENBRY AIOLI IN JAR(275G) $6.00 JAR
AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00