Green Peppercorn in Sydney Menu

None

Nearby Sample Menus

  • - Vegetarian Fettuccine -
  • TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Basket of Chips $4.00
  • Ricotta $3.00
  • Avocado $3.00
  • Sauteed baby spinach $3.00
  • Two eggs any way on toast $7.50
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Extras (double shot, soy, choc) $0.50
  • House baked banana bread $6.00
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • French $ 8.40
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Smoked Salmon $ 8.40
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • Oak Bank Pilsner $7.00
  • Soup of the Day with salad cup $10.95
  • - -
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • - -
  • served with an assortment of organic breads -
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • The garden’s baked mac and cheese $9.50
  • Classic margherita, buffalo mozzarella $19
  • With lavosh, fruit compote, apple $14.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Italian sopressa, salami, black olive, artichoke $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
  • GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • CHIPS Crispy fried potatoes N/A
  • HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
  • Garden fries, aioli $9.50
  • Classic margherita, buffalo mozzarella $19
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Spiced chicken wings, hot sauce $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Garlic & herb bread $ 4.50
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Make your own filling, charge accordingly N/A
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Garlic Pizza w/ herbs $7.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • With lavosh, fruit compote, apple $14.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Gratin potato $8
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • ORDINARY (2 eggs) $11.00
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Mixed salad $7
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
  • FINES HERBS - Parsley -
  • Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
  • Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
  • Freshly Baked Damper with salted butter $5.90
  • Sauteed Garlic Mushrooms $9.90
  • Chips $7.90
  • Pork Scratchings $8.90
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Green Peppercorn

Green Peppercorn

location

Address

Civic Hotel L 1 388 Pitt St, Sydney, New South Wales 2000, Australia

phone

Phone

0280807043

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Business meetings ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Civic Hotel L 1 388 Pitt St, Sydney, New South Wales 2000, Australia