Green Peppercorn in Sydney Menu

None

Nearby Sample Menus

  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Top Sirloin (200G) $28.50
    • Grain Fed Angus 150 Days (Msa)
  • Salt & Pepper Calamari $19.00
    • Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • T- Bone Porterhouse (500 G) $46.00
    • Grain Fed Minimum 100 Days From Gympie, Queensland
  • Fish And Chips $16.50
    • Tempura Battered Fish Served With Chips And A Side Salad
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Spanish Coffee $12.50
  • Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
  • Meatballs - cooked in salsa $14.80
  • Espresso $4.50
  • Tortilla de Championes - Mushroom Omelette $20.50
  • Garlic bread $5.00
  • Lemon Gelato $9.20
  • Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
  • Shark fins soup with crab meat (per person) $29.80
  • Steam mince pork with preserved vegetables and Chinese mushroom $19.80
  • Hokkien style fried rice with pork, shrimp and mushroom $23.80
  • Fried rice with vegetables and egg white $19.80
  • Deep fried salt and pepper pork ribs $20.80
  • Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
  • Steamed bean curd stuffed with mince prawn $20.80
  • Salt and Pepper Prawns $32.80
  • Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
  • Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
  • Vegetables with Oyster Sauce $19.80
  • Chicken with Cashew Nuts $23.80
  • Chicken with Mixed Vegetable $23.80
  • Chicken Sweet Corn Soup $10.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • served with a side of toasted organic bread -
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
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  • Bakers Basket: selection of our organic breads $10.00
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
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  • Butter Croissant $4.50
  • Ham, Cheese and Tomato Croissant $4.00
  • Salt and Pepper Calamari -
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • Bacon and Egg Roll $4.00
  • Ham, Cheese and Tomato on Toast $4.00
  • Crumb Calamari -
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
  • Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
  • Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Smoked Salmon & Parsley Scramble $12
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Grilled chorizo, sherry, lemon $10
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Mesculin, tomato, red onion $7
  • Brocollini, pickled red onion $8
  • Garden fries, aioli $9.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Salt and pepper calamari $15.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • Grilled chorizo, sherry, lemon $10
  • Duck & currant pate brioche-cranberry mache & orange
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Green tea cake
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Strawberry jam & Devonshire Cream
  • Seasonal Fruit $24.00
    • natural yogurt
  • Raspberry macaron
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
  • Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
  • Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Pan Blanco - Plain bread roll $1.00
  • Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
  • Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • The garden’s baked mac and cheese $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Mesculin, tomato, red onion $7
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
Green Peppercorn

Green Peppercorn

location

Address

Civic Hotel L 1 388 Pitt St, Sydney, New South Wales 2000, Australia

phone

Phone

0280807043

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Business meetings ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Civic Hotel L 1 388 Pitt St, Sydney, New South Wales 2000, Australia