Address
727 Maroondah Hwy, Coldstream VIC 3770, Australia
Green Point Brasserie at Domaine Chandon in Yarra Glen Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise $43.00
- Textures of carrot, goats curd panna cotta, dukkah $22.00
- Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme $17.00
- Peninsula scallops, black pudding, citrus, chicharon $24.00
- Spatchcock, potato waffle, watermelon, buttermilk $24.00
- Cos, ricotta, burnt cucumber, lime vinaigrette $10.00
- Brioche pudding, malt ice cream, celeriac, honey joy $17.00
- Cheese, parmesan wafer, fruit chutney $28.00
- Poached egg $3.50
- Cabernet Merlot $8.00 / $27.00
- Hot Chocolate mug $4.50
- Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing $22.00
- Pinot Noir $8.50 / $31.00
- Sauvignon Blanc $7.50 / $25.00
- Sausage $4.00
- Cascade Premium Light Beer bottle $6.50
- Housemade Pasta of the Day $27
- Spiced & Roasted nuts $6
- Roasted Pork Belly & Fresh Apple Slaw $25
- Smashed chats with rosemary seasalt $8
- Beer Battered Chips & Garlic Aioli $8
- New season asparagus with garlic and lemon $8
- Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips $25
- Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
- Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
- Prosciutto Wrapped Chicken breast - Sundried tomato, Kalamata olive chorizo risotto ,Wine recommendation: 2013 Balgownie Estate Pinot Noir $32.00
- Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
- House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay $21.00
- Chefs dish of the Day - Your waiter will advise you of today’s special $32.00
- Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
- Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
- King Island Brie - Compressed apple, Lavosh crackers ,Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc $17.00
Green Point Brasserie at Domaine Chandon
Phone
0397389200
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , International , Modern Australian , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Waitstaff , Groups
727 Maroondah Hwy, Coldstream VIC 3770, Australia
- Yarra Glen Australian Menus
- Yarra Glen European Menus
- Yarra Glen Gluten Free Menus
- Yarra Glen International Menus
- Yarra Glen Modern Australian Menus
- Yarra Glen Vegetarian Menus
- Northern Outer Melbourne Australian Menus
- Northern Outer Melbourne European Menus
- Northern Outer Melbourne Gluten Free Menus
- Northern Outer Melbourne International Menus
- Northern Outer Melbourne Modern Australian Menus
- Northern Outer Melbourne Vegetarian Menus