Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Dijonnaise Sauce $1.95
Napoletana Sauce (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Sliced Avocado (LG) $2.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00