Address
Bray street, Corner Pacific Highway & Bray Street, Coffs Harbour, New South Wales 2450, Australia
Greenhouse Tavern in Coffs Harbour Menu
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None
Nearby Sample Menus
-
Ischia Porto N/A
- Marinated calamari ,baby octopus, king & royal prawns, olives ,Garlic, Parsley and salt
- King Prawns $4.00
- A variety of garlic breads, Salads, brushchetta, traditonal pasta, risottos and gourmet pizza $27 Per Person
-
Quattro Formaggi VE $22.00
- Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
- Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
-
Hawaiian N/A
- Ham and Pineapple
- BBQ Base $2.00
-
Calamari $21.00
- Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
- Crab Meat Soup $6.50
- School Prawn Omelette $15.90
- Red Curry Chicken, Beef or Pork $14.90
- Steam Duck with Seafood or Crab Sauce $21.90
- Braised Scallops with Ginger and Shallots $22.90
- w/chicken or beef $15.90
- Sweet & Sour Chicken Fritters $14.90
- Banana Splits $7.90
- Sauce - Sweet & Sour N/A
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Wicked Wings 6 pieces $5.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Coleslaw Regular $3.75
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Chicken sweet corn $5.50
- Garlic combination $16.90
- Beef with veges $13.50
- Combination (short or long) $15.90
- Fried rice Small: $7.00, Large: $8.00
- Vegetarian $13.90
- Spicy Thai seafood $17.90
- Chicken or Beef with Vegetables - Chicken or Beef with Cashew Nuts - Garlic Chicken or Beef - Braised Plum Chicken or Beef - Curry Chicken or Beef $9.90
- Chocolate Dipped Strawberries $1.5
- Strawberry Glazed $28.95
- Original Sin $38.95
- Chocolate Chip $25.95
- Continental Profiteroles $1.95
- Pretty In Pink $209
- Blueberry $25.95
- The Chelsea $249
- Beef with Cashew Nuts $15.00
- Vegetable Omelette $14.00
- Stir Fry Soft Noodles S $8.00/L $12.00
- Chinese Bar-B-Q Duck (Bone in) $20.00
- Chicken with Cashew Nuts $15.00
- Steamed Duck Combination $19.00
- Szechuan Chicken $14.50
- Garlic Lamb $17.00
- Byron Bay Chilli Sauce (LG) $1.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Dianne Sauce (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
- Satay Octopus - Grilled marinated octopus served with sweet chilli sauce N/A
- Rice Noodles N/A
- Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
- Pad Khing (Ginger, Garlic) N/A
- Gang Kari (Yellow Curry) N/A
- Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
- Tom Yum (Mild Lemon Grass Soup) N/A
- Grilled King Prawns (1 stick) $4.50
- Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
- Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
- Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Cheese Naan Naan filled with cheese $4.50
- Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
- Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
- Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
- Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
- Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
- Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Fresca (Rocket, grape tomato, parmesan) $21
- Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
- Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
- Patate fritte (Potato chips w rosemary mayonnaise) $8
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- -small $10.00
-
Capricciosa
- ham, mushroom, capsicum & olives
- -large $16.00
- -small $12.00
- -family $20.00
- -family $21.00
- -family $20.00
-
Mexicana
- pepperoni, anchovies, chillies & capsicum
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Croissants - ham, cheese, tomato $5.00
- Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
- Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
- Egg $4.30
- Cheese - beef pattie, cheese $6.30
- Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
- Sandwich Spreads $3.00
- Eggs on Toast - with sausage & grilled tomato $9.50
- Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
- Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
- Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
- Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
- - w/ grilled chicken & King prawns $23
- Garlic Prawn Alfredo sauce, King prawns, rocket & mozzarella $17
Greenhouse Tavern
Phone
0266515488
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Gluten Free
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Television , Groups
Bray street, Corner Pacific Highway & Bray Street, Coffs Harbour, New South Wales 2450, Australia
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- Coffs Harbour Gluten Free Menus
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- City of Coffs Harbour Gluten Free Menus