Address
197 Bay St, Port Melbourne VIC 3207, Australia
Grey & Bliss in Port Melbourne Menu
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None
Nearby Sample Menus
- Blue cireander $6.80
- Prawn $3.00
- Beetroot $0.80
- Wild barramundi $9.80
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Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
- Fish Cake $2.90
- Flake $6.50
- Tomato $0.80
- Fat Chips with Aioli 8.90
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Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
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Seafood Chowder 14.00
- Served with crusty bread
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Chicken Salad 24.90
- With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
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Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
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Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
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Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
- Steamed Greens with Butter 8.90
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Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
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The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
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Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
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Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
- -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
- -Add poached chicken $5.00
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Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
- -Add bacon $5.00
- Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
- Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
- Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
- Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
- '1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
- 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
- Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
- Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
- Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
- King Prawn Spring Onion Rolls (3) $15
- Duck de la orange - with sauteed spinach $34
- Natural - (min 3 per serve) - See blackboard for varieties $3 each
- Steamed asparagus $9
- Snapper Croquettes (4) $14
- Champagne - baked with a champagne sabayon $3.5 each
- Barramundi Spring Rolls (2) $11
- Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
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Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
- Avocado $4.00
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Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
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Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
- Bacon and Eggs Sandwich $11.00
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Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
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Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
- REG 13.95
- REG 14.95
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TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
- 8.95
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SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
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HOT AND SPICY
- A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
- SML 9.95
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BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
- -Veal osso bucco w/ saffron rice & gremolata $25.00
- -Raspberry Panacotta
- CARLTON JUGS $13.00
- -PRIVATE FUNCTION ROOM
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SATURDAY $20.00
- All meals $20 except eye fillet steak
- -Slow cooked lamb shank w/ mash, carrot & greens $24.00
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WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
- -Seafood marinara $27.00
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Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
- Black Garlic and truffle aioli $3.00
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King George Whiting $36.50
- Herbed and crumbed fillets with chunky chips and garden salad
- Maple roasted carrots with tahini labneh and dukkah $10.00
- Desserts $12.50
- Large $11.00
- Anchovy & Caper $2.00
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Apple and Rhubarb Crumble
- Cinnamon ice cream and vanilla custard
- Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
- Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
- Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
- Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
- Lightly fried calamari, dried oregano, rocket, garlic aioli $16
- Shoe String fries $7
- Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
- Broccoli with garlic and almond butter $12
- Turkish Delight $0.80
- Small $9.00
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Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
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Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
- Garlic sauce $4.50
- Small $3.50
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Pork Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
- Dolmades 3 for $2.00
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Ox Cheek Mole Poblano $30.00
- in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
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Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
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Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
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Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
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Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
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Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
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Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
- Chicken Liver Pate
- Nachos $6.50
- Angus beef burger & pot chips $11.00
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Schnitzel & pot $11.00
- Chips & salad
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Parma & pot $11.00
- Chips & salad
- Schnitzel burger & pot chips $11.00
- Fish & chips & pot $11.00
- Bowl chips $5.00
- Bowl wedges with sour cream $6.50
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Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
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Fish and chips $9.90
- Batterd zalke chips and salad
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JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
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Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
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Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
- Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
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Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
- Available till 11am
- Spring Roll N/A
- V4 Vegetarian N/A
- Flake N/A
- Corn Jack N/A
- Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
- Scallop N/A
- Dim Sim N/A
- Chicken Nugget N/A
Grey & Bliss
Phone
0385927398
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Sandwiches , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
197 Bay St, Port Melbourne VIC 3207, Australia
- Port Melbourne Australian Menus
- Port Melbourne Cafe Food Menus
- Port Melbourne Gluten Free Menus
- Port Melbourne Sandwiches Menus
- Port Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Sandwiches Menus
- Inner Melbourne Vegetarian Menus