Address
74 Clarence St, Port Macquarie, New South Wales 2444, Australia
Griddle in Port Macquarie Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- FRIED PORK RIBS IN PEKING SAUCE $16.00
- GARLIC SQUID $17.00
- MALAYSIAN FRIED NOODLES Noodles, cooked with a combination of meat, vegetables, soya sauce, chilli sauce and curry powder. Something exotic. $18.50
- COMBINATION SQUID $17.00
- SWEET AND SOUR FISH PIECES $14.80
- CHICKEN OMELETTE $14.00
- KING PRAWNS AND BLACKBEAN SAUCE $21.00
- SZECHUEN COMBINATION (hot) $18.50
-
Thai beef salad $12.90
- Grilled sliced beef rump mixed with spicy Thai dressing & herbs
-
Satay chicken (4 sticks) $7.90
- Grilled marinated chicken tenderloin served with salad & peanut sauce. Large 4 sticks medium 5 sticks, small 6 sticks
-
Pad Thai prices above
- A very popular noodle dish - stir-fried rice noodles with Thai House special sauce, eggs, tofu, bean sprouts & shallots
- Prawns, fish, calamari or mixed seafood $17.90
-
Pad pa prices above
- Sitr-fried mixed vegetables & your choice of meat with jungle curry paste & fresh herbs
-
Hor mok prices above
- A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
-
Oyster sauce prices above
- Popular stir-fried mixed vegetables in tasty oyster sauce
-
Garlic & pepper prices above
- Sauted green Asian vegetables & onions topped with garlic & pepper sauce served with crispy garlic & shallots
- Homemade Potato Scallop $1.00
- Snack Box - 2 Fish cocktails, 4 Calamari, 1 Prawn Cutlet, Chips (min) $9.00
- Wraps - Sweet Chilli or Chicken Caesar $7.00
- Vegie $6.00
- B & E Roll $4.60
- Pineapple Fritter $1.70
- Fish Burger $5.50
- Local Flathead $9.00
- On white, wholemeal or organic sourdough ** $8.00
- Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
- Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
- - roasted tomato $3.00
- Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
- Bowl of wedges - with sour cream & sweet chilli sauce $8.00
- - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
- - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
- Pork belly with rice $12.95
- Beef Gravy Roll $6.50
- Whole Chicken $14.50
- Baked Potato $1.00
- Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
- Cookies Chicken Wrap $6.50
- Roast Pumpkin Small: $4.95, Medium: $6.95, Large: $8.95
- Mega Chicken Burger $7.60
- Bacon/Mushrooms/Avocado/Spinach $3.50
- Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
- Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
- Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
- Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
- Roasted Tomato/Beans $2.50
- Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
- Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
- Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
- Large milkshakes and spiders $4.80
- Eggs Benedict - with leg ham and hollandaise $16.00
- Spiders $4.80
- Small Flavoured Milkshakes $3.50
- Bowl of mixed greens with vinaigrette $6.50
- - -
- Bowl of steak fries $10.00
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Nuggets Go Bucket $3.75
- Zinger Burger $5.95
- Jalapeno Jelly (LG) $1.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Pineapple Ring (LG) $0.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Pavlova Dressed $28.95
- American $24.95
- Passionfruit $25.95
- A Little Sin $9.95
- Tropical Torte $29.95
- Profiterole Torte $34.95
- Caramel Mudcake $28.95
- Black Forest Torte $29.95
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PAD PET chili, kachi, peppercorns, basil & veges -
- YUM NUA scotch fillet (350g) marinated, BBQ’d, sliced & mixed in a salad with chilli, lemon grass, corriander, red onion & mint $24.5
- - Talay (seafood) $28
- CHU CHEE fish or prawns in a rich curry sauce whole snapper from 500g -
- - Prawn $26
- GANG LUAN mild yellow cury with bamboo shoots & veges -
- PAD SATAY stir fry with a peanut sauce Tofu $16 / Chicken, Pork, Beef $18
- - Beef $22
- (5pm-6:30pm): Spaghetti or Fettuccini with a sauce of your choice, salad, 3 slices of garlic bread & cake. S $17.00 / M $21.00
- Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
- - -
- LIGHTLY BATTERED FLOUNDER FILLETS: Served with beer battered chips, salad, tartare sauce & lemon. $24.50
- CRUMBED VEAL : Specially crumbed & served with lemon $23.00
- Lasagne : E $10.00 / M $15.00 / L $18.00
- Home-made pasta & sauces Spaghetti/Fettuccini or Penne with a sauce of your choice, 3 slices of garlic bread, salad & a piece of any cake. E $17.00 / M $21.00
- - -
- Add Prawns $4.00
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
- Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- Dianne or Pepper Sauce $2.95
- Garlic Cream Sauce $2.95
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Fish with Chips & Salad $8.95
- Juicy Garlic Prawn Sauce $6.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Griddle
Phone
0265845559
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 8:00 AM – 10:30 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Steakhouse
Features
Reservations , Kid Friendly , Seating , View , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
74 Clarence St, Port Macquarie, New South Wales 2444, Australia
- Port Macquarie Australian Menus
- Port Macquarie Gluten Free Menus
- Port Macquarie Steakhouse Menus
- City of Port Macquarie Australian Menus
- City of Port Macquarie Gluten Free Menus
- City of Port Macquarie Steakhouse Menus