Address
85 Griffith St, Shop 9, Coolangatta, Gold Coast, Queensland 4225, Australia
Griffith St Larder in Coolangatta Menu
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None
Nearby Sample Menus
- Small Side Salad $2.50
- Chicken Cutlets Rice Plate with Salad $12.00
- Small Rice $1.50
- Mini Curry Rice Bowl- Pork Curry $5.00
- Agedofu Salad - Deep Fried Tofu, Teriyaki Sauce & Salad $9.00
- Salmon Avocado Roll 6p $5.00
- Yaki Udon - Stir Fried Udon 'Udon noodle Only $12.00
- Extra Chashu (3pcs Roast Pork) $3.50
- Garlic & Pepper - W Mixed seafood $21.90
- Chilli Paste - W Mixed seafood $21.90
- Pat Thai - W Mixed seafood $20.90
- Noodles $3.50
- Yaam - W Mixed seafood $21.90
- Ginger - W King Prawns $22.90
- Seasonal Vegeatables $4.00
- Chicken, Beef or Pork $4.00
- Big chief works burger meal $18.90
- Road runner vegetarian burger meal $17.90
- Firecracker burger meal $13.90
- Southern fried chicken burger meal $18.50
- Seafood basket - Fish cocktails (6), calamari rings (4), prawn cutlets (4), seafood kebabs (2) & chips $35.50
- Steak burger - Rib fillet steak, lettuce, tomato, onion & bbq sauce $12.90
- Tartare sauce sachet 90¢
- Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
- Add hollandaise $2.00
- Vanilla ice-cream with your choice of topping $7.00
- Asian herb salad with peanuts & tamarin dressing $19.00
- Pancakes $10.00
- Free range eggs - served your style with toast $9.50
- Extra fillings + $2.00
- Home-made muffins(baked fresh every morning) $4.50
- Seafood tasting plate for 2 - fresh oysters, spiced calamari, seared scallops, whiting, battered prawns, bbq octopus, smoked salmon $27.00/person
- Calamari & chips $15.00
- Seppeltsfield grand tawny $10.90
- Steak & chips $15.00
- Courvoisier napoleon $15.00
- Retsinaki (retsina) (500ml) - nemea, greece $6.50/$17.00
- Avocado seafood - king prawn, oyster, scallop, baby octopus, mussel, fish $12.00
- Kronenboug - france $8.50
- Whole lobster thermidor MP
- - Chicken or Beef $20.00
- Prawn Laksa $26.50
- Hokkien Mee Yellow noodles with chicken and special thick soy sauce. $16.50
- - Chicken or Beef $20.00
- Yellow Curry Cooked in richer and creamier base with coconut milk, seasonal vegetables and your choice of meat. -
- - Chicken or Beef $20.90
- - Vegetables $17.00
- Chow Mein Stir-fried seasonal vegetables with your choice of meat served over soft or crispy noodles. -
- Gozleme $8.00
- Diced Pineapple $1.00
- 1 x Turkish Delight $1.00
- Beef & Lamb $10.00
- Extra Meat Small: $2.50, Large: $2.50
- Borek (Cheese Pastry) $7.00
- Mixed Small: $8.50, Large: $10.50
- Special Cooly Salad $1.00
- - Vegetable / Tofu $19.95
- Mixed (Chicken, Beef, Pork, Prawn) $20.95
- Vegetable / Tofu $17.95
- Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
- Prawn / Squid / Seafood $22.95
- Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
- Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
- Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. -
- California Roll $3.00
- Fresh Tuna & Avocado Roll $4.50
- Sushi Train Roll $3.00
- Kingfish Sashimi $5.50
- Kanpyo Roll $3.00
- Chicken & Avocado Roll $4.00
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Salmon Sashimi 4pcs $5.50
-
Pulled Pork Paradise $5.00
- Pulled pork with slaw & minted sour cream
-
House Vino
- Bubbles, savi b, pinot gris, shiraz
-
Push It Real Good - Salt & Pepper Calamari (GF) (DF) $13.00
- With Tartare
- - Pulled Pork Paradise
- - Large $18.00
- - Grilled fish or chicken nuggets served with fries
-
Banana Splitsville
- Choc dipped banana - rama with cream, ice cream, caramel sauce & a cherry on top
-
Shipwrecked Scallops $18.00
- Stone & Wood beer battered scallops with 2 dipping sauces - honey soy + mango chilli
- BBQ Chicken - Mushroom, chicken, bacon & BBQ sauce $12.5 / $17.5 / $28 / $33
- House Chips $3.5/$7.5
- Siciliano - Mushroom, pepperoni, semi-dried tomatoes, olives & artichoke hearts $12.5 / $17.5 / $28 / $33
- Tweed South/Tweed West/Tugun $4
- Prawneroni - Prawns, pepperoni, onion, fetta & garlic $12.5 / $17.5 / $28 / $33
- Puttanesca - Mushroom, bacon, capers, olives, garlic & chilli $12.5 / $17.5 / $28 / $33
- Chicken Avocado Salad - Garden Salad topped w/ roast chicken breast, avocado and a creamy coriander & lime dressing $15
- - add roast chicken breast $2.5
- Soya bean n beet burger, zucchini ribbons, salad, beetroot tzatziki $19.00
- - Todays' spiced grilled snapper $22.00
- Today's dips, artesian garlic sour dough $12.00
- Prawn, ginger, sesame toast, sweet soy, chilli $15.00
- Chip cone $15.00
- Mexican spiced chicken, avocado, salad, chipotle aioli $19.00
- Fresh grilled snapper, Istanbul spice, rocket, mint, green peppers, (Balik Ekmek) $19.00
- - Flathead & chip cone $15.00
- - Picadillo (frijoles, almonds, sultanas) $5.50
- Jalisco - Chilli con carne, 2 taquitos, beef taco $20.90
- - Frijoles (vegetarian - beans & cheese) served with rice and salad $17.90
- - Chicken, lettuce and cheese $5.50
- - full Plate $21.90
- - Shredded Beef - chilli con carne, beef taco, beef enchilada, served with rice $23.50
- - Chicken $19.90
- - 1/2 serve $12.50
Griffith St Larder
Phone
0755364107
Opened hours
Sunday
07:00 - 17:00
Monday
07:00 - 17:00
Tuesday
07:00 - 17:00
Wednesday
07:00 - 17:00
Thursday
07:00 - 17:00
Friday
07:00 - 17:00
Saturday
07:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout
85 Griffith St, Shop 9, Coolangatta, Gold Coast, Queensland 4225, Australia
- Coolangatta Australian Menus
- Coolangatta Cafe Food Menus
- Coolangatta Gluten Free Menus
- Gold Coast East Australian Menus
- Gold Coast East Cafe Food Menus
- Gold Coast East Gluten Free Menus