Sizzling Cajun Salmon - A darne of salmon dusted with Cajun spices topped with juicy prawns with a fresh lemon and white wine sauce and baked potato $32.00
Fried Garlic mushrooms $7.50
Bruchetta (V) - Chunky ciabatta bread topped with salsa verde tomato, balsamic glaze, onion, olives, garlic and herb $10.00
Irish Black Pudding $7.00
Chargrilled Calamari Salad - On a bed of fresh local greens with our own dressing and a side of aioli $27.00
Chicken Breast Parmigana - Prime chicken breast breaded and topped with our tomato herb sauce, cheese served with chips or baked potato $24.00
Salt and Pepper Squid - Fresh Squid coated in a S and P seasoning served with chips and salad with tartare sauce $17.00
Chilli Mussels - Fresh local blue lagoon mussels servedina rich tomato sauce with fresh chilli and ginger, served with garlic bread, entree or main $18.00 / $28.00