Chicken and Chorizo Fettuccine (GF chicken only) pan seared chicken and chorizo, fresh basil, garlic, white wine, herb tomato concasse, fresh parmesan cheese. $22
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
So Salad $4.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
Pasta of the Day Ask your waitperson for today's special -
Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
Satay Sticks - Your choice of lamb, chicken or fillet beef served on a bamboo stick with our own satay sauce. $18.80
Crab Meat Sweet Corn - A Tang’s specialty. Canadian snow crabmeat and creamy sweet corn. $33.80 per person
Sweet & Sour Chicken Cutlets $17.80
Satay Seafood Combination Another of our specialty combinations. King prawns, calamari, fish, scallops and with Tang’s special satay sauce. $28.80 per person
Special Fried Ice Cream or Neopolitan Ice cream $33.80 per person
Pad Prik Sod - Stir fired with fresh chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Crying Tiger - Grilled marinated beef fillets served with special Thai sauce. $7.50
Satay Chicken (4skewers) - Marinated chicken grilled on a skewer topped with Thai peanut sauce. $7.50
Duck Salad - Roasted duck blended with lemon juice, a touch of fish sauce, chilli jam, red onion, shallots, coriander, mint, lime leaves, crushed peanuts and crushed fried onion. $18.90
Phu Nim - Deep fried soft shell crab served with sweet chilli sauce. $8.50
Satay Vegetables - Battered and deep fried mixed vegetable served with Thai peanut sauce. $6.50
Phu Cha (3pcs) - Minced chicken, crab meat and vegetables, deep fried and served with plum sauce. $8.50
Vegetarian Spring Roll (4pcs) - Clear noodle, carrot, cabbage and black fungus folded in spring roll pastry, served with sweet chilli sauce. $6.50