Grill'd West End in Brisbane Menu

None

Nearby Sample Menus

  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
  • Maguro Natto $9
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Pickled Ginger $3
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Haloumi Salad $9.50
  • Hash Brown $2.00
  • Cheese $1.00
  • Salmon $2.00
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Soup of the Day (Seasonal) $8.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Garden Salad $6.50
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Extra Meat $1.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Thai caramelised prawns $14
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Spanish meatballs w tomato chutney $12
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Deluxe Pizzas -
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • SPAGHETTI -
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • Fries with Aioli (V) $6
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Includes a takeaway coffee -
  • Salad Greens Verjus Dressing (V/GF) $6
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Dianne or Pepper Sauce $2.95
  • Garlic Cream Sauce $2.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Soft drink $3.95
  • Fish with Chips & Salad $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Avocado Roll $3.00
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Crème brulee of the day - Traditional French custard $20
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Steamed Rice $7
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • Friday & Saturday Interactive Dinner Experience $98
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Avocado $4.00
  • Mash avocado $2.00
  • Fish grilled $12.00
  • Vivian $6.00
    • Cheesecake / berry compote / garnish strawberry
  • Anchovy´s $3.00
  • Chicken breast sliced $4.00
  • Mince beef $3.00
  • Fruit salad $5.00
  • Ice mocha $5.9
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Ice coffee $5.9
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Green $8.5
  • Antioxidant - Goji-berry green tea $7.5
  • Ice latte $4.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • PEAR - ROCKET - PARMESAN $8.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • ADD TO ANY SALAD: avocado $3.50
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • ADD 1 MEAT $2.00
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Fish Ball Noodle Soup $10.90
  • Singapore Style Fried Vermicelli $12.90
  • Spring Roll $6.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Extra -
  • Sambal King Prawn with Rice $14.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Grill'd West End

Grill'd West End

location

Address

88 Boundary St, Brisbane, Queensland 4101, Australia

phone

Phone

32553057

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Wheelchair accessible ,  Seating

Location
88 Boundary St, Brisbane, Queensland 4101, Australia
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