Grimson in Wollongong Menu

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Nearby Sample Menus

King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
Crab & Asparagus Soup $8.00
Caramel King Prawns $18.00
Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $20.00/$22.00
Cha?o Tôm (Sugar cane Prawns) (4 skewers) Minced prawns wrapped around a sugar cane stick with peanuts, salad, vermicelli, rice paper and fish sauce.(Do-it yourself) $17.00

Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
Patatini fritte - Shoe string fries $9.00
Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00

Mornay (Half/Whole) $16.00/$26.80
Kilpatrick (Half/Whole) $16.00/$26.80
Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
Baby beetroot, hazelnut green bean salad with balsamic dressing $8.50
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
Sausages $15.00

Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
Rosemary roasted potatoes $7.00
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Mushroom and parmesan arancini served with spiced tomato relish $15.90
Garlic, tomato and chilli prawns (gluten free) $16.90
Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
Veal fungi in a creamy mushroom sauce $22.90
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90

Towradgi $5.00
Cordeaux Heights $10.00
Keema Naan $4.90
Andorra $10.00
Mix Veg (DF, V, GF) $11.90
- Garden Fresh Vegetable stir fried with Masala and Tomato Onion Sauce
East Corrimal $8.00
Mango Kulfi $5.90
Cringila $10.00

Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
Tortellini (v) $20.90
- Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
Grilled with garlic and chilli butter (gf) $16.90/ 100g
W.A. Scampi $65.90
- Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
Mornay S $21.90/L $34.90
Entree tasting platter for two $62.90
- Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
Grilled with samphire and yuzu butter (gf) $16.90/ 100g
Grilled moreton bay bugs (gf) $55.90
- Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots

KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. $14.00
PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90

DEEP FRIED FISH CUTLET $14.00
CALAMARI (raw) $15.80 / $5.50 (2pcs) / n/a
SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
JUICE (350ML): orange, apple, pineapple n/a / $3.00 / n/a
PRAWN CUTLET RICE (4 PIECES) $14.80
COOKED n/a / $12.00 / n/a
DEEP FRIED PRAWN CUTLET (6 PIECES) Deep-fried prawn cutlet coated with Japanese breadcrumbs, served with donkatus sauce. $17.50
BEEF FUMIYAKI SET COURSE Pan-fried sirloin steak with teriyaki sauce and garlic. $15.20

Doz 18.00
Mornay or Kilpatrick
Oysters
Fettuccine 8.00
- with fresh tomato and basil sauce
Warm Thai Beef Salad 20.00
- Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
Sate Chicken Skewers 12.00
- 4 x Malaysian peanut sauce skewers
Scotch Fillet Steak - 350g 19.00
Sauces 3.00
- Pepper, dianne, mushroom, bearnaise

Garlic Bread $5.00
Salad of Rocket, Trio of Tomato, $7.00
- Meredith Dairy Goat’s Cheese & Aged Balsamic
Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw
BBQ Black Tiger Prawns $20.00
- with lemon & chimichurri
Factory Wood Fired Platter for 2 $75.00
- 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
Seasoned Sautéed Greens $5.00
- tossed in butter & toasted almonds
Basket of Chips $5.00
Honey Bourbon Glazed Beef Short Ribs $26.00