Groundstone in Orange Menu

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Nearby Sample Menus

Raw Tuna $7.00
Sushi $30.00
Agedashi Tofu $8.00
- Fried bean curd in tempura sauce
Eel Don $23.50
Oishii Sushi & Sashimi Platter $80.00
- L 30 pcs sashimi & 25 pcs sushi
Salmon $12.00
Seaweed Salad $5.00
Pork Gyoza $10.00
- Dumpling

Garlic Prawns - prawns, garlic (Smal/Med/Lrg) $12.00/$14.00/$17.50
Scaloppine Al Vino Bianco - thin slices of veal cooked with white wine $26.00
Scaloppine Alla marsala - thin slices of veal cooked in marsala & cream $26.00
Vitello Alla Parmigiana - crumbed veal fillets topped with eggplant, napoletana sauce & parmigiano cheese, then baked $28.00
Margerita - mozzarella, olives, anchovies, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
Spaghetti Napoletana - fresh tomato cooked with italian style (Entree/Main) $14.00/$18.00
Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00
Tortellini - served with bolognese sauce (Entree/Main) $14.00/$18.00

Shang Hai style noodle with BBQ pork $15.00
Fried rice (Large/Small) $6.90/$6.00
Rainbow steak $17.00
Honey king prawns $16.50
Peking pork chops $17.00
Szechuan combination $16.00
Singapore Lamb $16.00
Stir fried XO chicken $13.80

Braised steak & almonds/cashew $14.00
Fried duck with plum sauce $15.00
Chicken & chinese mushroom soup $5.50
Braised steak combination $14.00
Curry prawns & rice $14.00
Honey king prawns $18.00
Curry chicken & rice $14.00
Braised chicken & rice $14.00

Sauce - Tomato N/A
Popcorn Chicken Go Bucket $3.75
Regular Twister - $6.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Tenders SoSalad $7.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Potato & Gravy Regular $3.75
Coleslaw Regular $3.75

Bensons Chicken Parmigiana - chicken schnitzel topped with leg ham, bensons tomato salsa & grilled cheese served with side salad & beer battered fries $19.00
Classic - leg ham, spinach and cheese $18.00
Big Brekkie - eggs, bacon, roast tomato, mushrooms, hash brown, chipolata sausage served with bensons tomato relish $20.00
Banana Bread $5.50
Mushrooms & Spinach - mushrooms and baby spinach sauteed with a hint of lemon, garlic and balsamic vinegar on sourdough toast (poached egg $1.50) $16.00
Hash Brown $2.00
Fairy Bread - served with a kids juice or milkshake $6.00
Ham, Baby Spinach, Cheese & Mustard Pickle $7.00

Boston Mudcake $28.95
Profiterole Torte $34.95
White Cherry $99
Double Choc Strawberry Torte $30.95
A Little Sin $9.95
Tropical Torte $29.95
Marble Mudcake $30.95
Coffee Pecan Torte $29.95

Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
*Kids meals available upon request. -
Pan-fried Cod with confit leeks & truffle butter -
Loin of Venison with Borrodell’s spiced heritage plum sauce -
Wild mushroom risotto with asparagus & creme fraiche -
Selection of cheese with Borrodell quince paste & crackers -
Profiteroles with Tirasimu, coffee & Tia Maria custard -
Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -

Mushroom Matter Bhaji - Mushroom and green peas cooked with roasted spices onion, Tomato , ginger and garlic $14.95
Paneer Pakora - Cottage paneer marinated in Indian herb &spice dipped in special batter& deep fried served with tamarin sauce) $7.95
Lamb/ Beef Rogan josh - An authentic home style lamb/Beef curry cooked in kashmiri Tradition $16.95
Vegetable Korma - Mild mixed vegetable creamy curry $14.95
Vanilla Ice Cream $3.95
Sweet Mango Chutney $2.50/each
Tandoori Roti (Whole? meal bread) $2.95
Mint Sauce $2.50/each

EXTRA EGG*/HASH BROWN/GF TOASTED BREAD $3.00
ONE NINETEEN CHAKCHOUKA BREAKFAST TAGINE – roast capsicum, tomato, caramelised onion, Moroccan spices, pumpkin, feta, poached eggs, dukkah and toasted Turkish bread soldiers $17.50
TIMELESS TOASTY – ham and cheese $5.00
SLICED SEASONED AVOCADO $5.00
CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
BANANA BREAD- toasted w’ butter or honey $5.00

Chicken nuggets & chips $9.50
Raita A refreshing combination of yoghurt and cucumber $2.50
Dal Tarka Lentils cooked on a slow fire and sautéed with ghee, onions and fresh coriander $17.50
Mint Sauce The perfect side to accompany the Mansoori Kebab $2.50
Korma Succulent boneless pieces of meat cooked in a mild cashew nut and cream sauce in the true Mughlai style $17.50
& : A soft drink or juice -
Gulab Jamun (Chef Speciality) Milk dumpling lightly fried & soaked in sugar syrup - Traditionally served without ice-cream or cream $8.50
Jhinga Masala King prawns cooked with diced capsicum, tomatoes & onions in a tasty sauce $21.00

Chocolate brownie served with vanilla bean icecream $9.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Chicken Schnitzel - served with salad and chips $16.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Sweet potato chips - with house-made aioli $8.50

Bacon $0.40
Chicken burger $6.90
Cheese $0.40
Sea Shantys $1.20
Hot Chips $2.00
Sea Scallops $1.20
Double Cheese Burger $6.20
Bacon 'n' Egg burger $4.90

Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
Add Chicken $3.00
Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95

GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a

Groundstone

City of Orange > Orange > Groundstone

Address

149 Byng Street, Orange, New South Wales 2800, Australia

Phone

0263946386

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM