Gru Thai in South Melbourne Menu

None

Nearby Sample Menus

  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • -With toasted sourdough $11.50
  • -With croissant $12.50
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • -Add spiced pulled chicken $22.50
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Spiced fruit toast $8.50
    • House jam & butter
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • miso soup 1.50
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • FAMILY $18.00
  • LARGE $16.00
  • Risotto Pollo Funghi
  • MEDIUM $12.50
  • Lemon, Sugar & Ice Cream $12.00
  • LARGE $16.00
  • Risotto Vegetarian
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Taiwan Sausage Fried Rice $15.00
  • Five Spice Tofu $9.00
  • House Spring Roll $8.50
    • Chilli vinegar sauce, cabbage shred
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Clear Soup $3.50
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • - -
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hash brown, bacon , sausage or avocado $3.00
  • Maple syrup $14.50
  • Croissant $8.90
  • Roll $8.90
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • With Poached Egg $16.90
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Banana Walnut $16.00
  • -Tomato $0.50
  • -onion $0.50
  • -Roasted zucchini $1.00
  • -Tandoori chicken $6.00
  • Bagel $3.50
    • With your choice of spread
  • -Salami $5.50
  • Sandwich
  • Raisin toast $3.50
    • Two slices
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Eggs, cheese, tomato or onion $0.50
  • Chicken Schnitzel $5.90
    • Lettuce, tomato and mayonnaise
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Beetroot, her mayo, tomato sauce $1.00
  • Large $6.50
  • Hamburger in Batter $3.00
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • 300gm Grass fed Scotch fillet $36.00
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • 250gm Grass Fed Eye fillet $39.00
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • B T Seasoned Chipswith aioli
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Fish of the day MP
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Shoestring fries $8.00
  • Calamari, squid ink aioli, herb salad $15.00
  • Penfolds Grandfather Port $18.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • EGGS YOUR WAY ON TOAST $11.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • Turkey Salad $7.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Pork Meatballs $7.20
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Chicken & Avocado $7.00
  • Pork Loaf Salad $7.20
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Sundried Tomato & Cheese $6.10
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Ciabatta Toast $4.50
  • Patatine (Chips) $6.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Cos Lettuce & Avocado Salad $9.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
  • Semi-dried olive (greece) $5.00
  • Grilled king prawn $12.00
  • Quail eggs with mint yoghurt $7.00
  • Grilled vegetables with sheep feta $12.00
  • Moreton bay buk $20 / $25
  • Garfish with zathar $15 / $20
  • Marias selection from emerald hill deli $35.00
Gru Thai

Gru Thai

location

Address

331 Clarendon Street, South Melbourne, Melbourne

phone

Phone

0415998123

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
331 Clarendon Street, South Melbourne, Melbourne