Gru Thai in South Melbourne Menu

None

Nearby Sample Menus

  • Denotes vegetarian, gluten friendly option available $1.00
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Spiced fruit toast $8.50
    • House jam & butter
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • GARLIC BREAD $5.00
  • 16. VOLCANO
    • Tomato, cheese, olives, anchovies, hot chillies, hot salami
  • MEDIUM $13.50
  • LARGE $16.00
  • 2. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • FAMILY $20.00
  • LARGE $16.00
  • SMALL $9.00
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Soft Shell Crab (+) $5.00
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Norcia Salami $12.00
    • mild
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Perfect for dinner parties or picnics
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Spiced olives & almonds $12.00
  • Brussels sprouts, bacon, parmesan $10.00
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Fish of the Day Market price
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Soup w/crusty bread N/A
  • - -
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • -Salami $5.50
  • Focaccias and wraps $9.50
  • -Coleslaw $1.00
  • -Roll $5.50
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • Egg poached, scrambled, or fried on toast $7.50
  • -Pineapple $1.00
  • -Turkey $6.00
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • 12 for $5.50
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Sausage in Batter $5.50
  • Nugget $4.90
    • 5 Nuggets & Chips or
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Extras: Eggs, cheese, tomato or onion $0.50
  • Plain Burger $5.50
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Calamari, squid ink aioli, herb salad $15.00
  • Chambers Rutherglen Muscat $8.50
  • Fish of the day MP
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Lamaro's tasting plate $38.00
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Olive tapenade and fresh thyme
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • Pate $0.50
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Spinach $0.80
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Ham & Cheese $6.30
  • Bacon, Avocado & Cheese $7.30
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Bacon rashers $3.80
  • Soup of the day (see specials board) $9.90
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • -Daylesford sourdough $6.00
  • Sauteed mushrooms $3.50
  • Sorry no variations
  • H.C.T. $9.50
    • Virginia ham, cheddar cheese, tomato, and dijon mustard
  • Rubas green beans $8.00
  • Chilli organic sourdough bread $10.00
  • Red lentil soup With grilled trevally $10.00
  • Burghul pilaf with raw nuts, dried fruits & peppers $8.00
  • Charred tomato salad with black garlic & sherry dressing $8.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Marias selection from emerald hill deli $35.00
Gru Thai

Gru Thai

location

Address

331 Clarendon Street, South Melbourne, Melbourne

phone

Phone

0415998123

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
331 Clarendon Street, South Melbourne, Melbourne