Address
19 McKillop St, Melbourne VIC 3000, Australia
Guhng in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Comes with Rice, Spring rolls, Salad and Miso soup
-
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
-
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
-
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
-
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
- Comes with Rice, Salad, Miso soup and sauce
- 29. BEEF STIR FRIED NOODLE 10.00
-
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- Mini Cha Han stir fired white rice with chicken or tofu $8.30
- Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
- Pickles serving of pickles $1.50
- Wok Rice Dishes
- Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
- Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
- Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
- Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
- Live Prawns: Prawns Congee Seasonal
- Braised Shark Fin with Crab Roe $60.00
- Pan Fried Glutimous Rice with Minced Chicken $30.00
- Sweet & Sour Pork Shanghai Style $13.00
- Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
- Live Fish: Murray Cod - Steamed with Ginger & Spring Onion Seasonal
- Jelly Fish sprinkled with Sesame Seeds $12.00
- Live Abalone: Abalone Porridge Chao Zhow Style or Congee Seasonal
- Salad per item $0.50
-
Las vega´s $4.80
- Frankfurter with mayonnaise
- Tofu $7.00
- Coriander $0.50
- Hot pastries - home made meat pie, sausage roll and pasties.
- Plain salad $5.90
- Eggplant $0.80
- Pork meat ball salad $7.00
-
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
- Salt-baked organic pear and tasmanian walnuts $11.00
- Chocolate-coated almonds $7.50
- -6 $17.50
-
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- -3 $8.50
- Hazelnut praline creme brulee $14.50
- Spanakopita with sumac yoghurt $12.00
-
12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
- $16.00
- 1 choice of soup
- - Silken tofu soup with pork, egg and vegetables
-
20 Fish Schnitzel Bento
- Deep-fried Fish Schnitzel
-
38 Spicy Silken Tofu Soup $16.00
- Spicy silken tofu Soup with pork, egg and vegetables
- Bento $15.00
-
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
-
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
-
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- All params are topped with mozzarella & served with chips & salad
-
Dim sim parma
- 2 Favourite food groups come together as one!
-
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
-
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
-
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
-
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
-
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
-
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
-
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
-
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
-
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
- Wilted spinach $9.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Plate of three cheeses $24.50
- Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- King Fish $1.50
- Spicy Raw Tuna $3.00
-
E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
-
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
-
F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste
-
F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
-
D1. TEMPURA UDON $11.00
- Tempura Prawns & Vegetables
-
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
- Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
- Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Soup of the Day $11.00
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
- Duck / Walnut / Apple / Blue Cheese n/a
- Berries / Pistachio $15.00
- Berries / Pistachio n/a
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- Tomato / Halloumi $18.00
- Suckling Pig / Side Salad n/a
- Taramosalata with Crispy Things $95.00/person
- Zucchini / Bresaola n/a
- Combination crispy noodles $16.80
-
Sweet and sour chicken $12.80
- With steamed rice
-
Fried "hor fun" $13.80
- With beef and shallot
- Shantung crispy duck
-
Salt and pepper spare ribs $12.80
- With steamed rice
-
Singapore noodles $13.80
- With pork, shrimp and vegetables
- Chinese broccoli in oyster sauce $15.80
-
Salt and pepper calamari $14.80
- With steamed rice
Guhng
Phone
0385926986
Opened hours
Monday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Thursday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Friday: 12:30 – 2:30 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean , Steakhouse
Features
Visa , Mastercard , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
19 McKillop St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Barbeque Menus
- Melbourne Korean Menus
- Melbourne Steakhouse Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Korean Menus
- Inner Melbourne Steakhouse Menus