GUKBAB in Melbourne Menu

None

Nearby Sample Menus

  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • A10 Spice Marinated Beef Shank $9.80
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • Turkey salad $7.30
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Chicken breast $7.30
  • Salad per item $0.50
  • Pork meat ball salad $7.00
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Coriander $0.50
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • $75 set menu per person
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • Tofu 'Caprese' salad, passion fruit dressing
  • Fantastic prawns (3), yuzu mayonnaise 12.00
  • Ox tongue, spring onion 19.00
  • Black sesame brulee, orange peel 13.00
  • Sweet corn 'kaki-age'
  • Steamed rice 3.00
  • Turkey $8.00
  • Toasted sandwiches
  • Roast vegies $1.00
    • Each
  • Toasted ham/cheese/tomato $5.50
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Avocado $1.00
    • Each
  • Hot roast pork, coleslaw, apple sauce $12.50
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 6 $13.80
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Smoked lamb (GF) $20.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
  • BURGERS All served with beer battered steak fries
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Pumpkim quinoa
  • Prawn linguine $13.80
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Thai chicken burger and chips $11.90
  • Tuna pasta
  • Noodle salad with spicy cabbage $9.50
  • Thailand fried noodle $10.50
  • Fried mix vegetable $13.50
  • Pork intestines $15.50
  • Green vegetable with oyster sauce $13.00
  • Boiled pork ear slices with hot chilli sauce $8.00
  • Stir-fried seafood with vegetable combination $19.00
  • Homemade style potato $14.00
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • Pain Au Chocolat $3.50
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Prosciutto, Smoked Salmon $2.50
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Tomato $2.00
  • Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Avocado $3.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • - Vegetable Crepe Lasagna $10.00
  • Soy Milk $0.50¢
  • Honey Crepe w/ hot drink OR juice* $8.50
  • Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Duck liver parfait, cornichons, crisp bread (GFO) $13.00
  • Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • VEGEMITE MELTED CHEESE 5.50
  • HAM, CHEESE, TOMATO 6.90
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • VEGEMITE
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Extra bread 0.50
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Extras
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Extras: Add Chorizo $3.00
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
GUKBAB

GUKBAB

location

Address

535 Little Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0399390380

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
535 Little Lonsdale St, Melbourne VIC 3000, Australia
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