GUKBAB in Melbourne Menu

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Nearby Sample Menus

Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Niku udon $8.30
- Beef with thick noodle soup
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
soba salad $8.30
- cold buckwheat noodles with salad
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Congo Bongo - Coconut, mango & black tea N/A
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00

97 Mixed vegetables and beancurd on rice 10.00
41 Chicken omelette on rice 11.50
99 Spicy green beans and beancurd on rice 11.00
84 Chicken & vegetables egg noodle soup 11.50
11 Steamed pork with preserved vegetables on rice 11.50
29 Fish and beancurd on rice 11.00
52 Beef with black pepper sauce on rice 10.50
96 Fried wonton (4 pieces) 5.00

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50

Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
Steamed Jasmine Rice serving of steamed jasmine rice $3.50
Beef Yakitori three skewers of marinated grilled beef $9.70
Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Plain Noodles serving of plain noodles $3.50
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60

Wonton noodle soup $11.50
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Smoked pork belly fried rice $11.90
Spring onion pancake with egg $5.90
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
Steamed yam paste bun (2 pieces) $3.80
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating

-Add chips $3.50
-Add roti (GF) $3.50
Penne $12.00
- In house soup with sourdough toast
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
-Add toast $2.50
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast

Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
Chicken Corn Soup $8.80
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
Pork Spring Rolls (3) $7.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80

VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
ADDITIONAL TOPPINGS
small 19.50
HOMEMADE GEMISTA (V) 24.00
- Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
cheese (cheddar or feta) $1.50
ADDITIONAL TOPPINGS
BOWL OF CHIPS
Dolmadakia (v)
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki

Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Fat chips with garlic aioli $7.50
Garlic and herb bread $6.00
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Otway pork cutlet $34.00
Wok seared seasonal vegetables $7.50
Garlic butter $1.50

S $11.50
12. Beef & Tendon (GF)
20. Chargrilled Pork Chop M $12.50
303. Chargrilled Chicken
10. Beef & Brisket (GF)
15. Beef & Bone Marrow (GF)
4 rolls $6.00
6. Chicken & Heart (GF)

Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter

Eggplant with Special Fish Sauce $23.50
Roast Duckling (Half Bird) $25.00
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Seafood & Combination with Fried Noodle $28.00
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Prawns & Vegetables with Fried Noodles $29.00
Mixed Fruit Salad & Ice Cream $7.00

Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Chopped cos salad with tomatoes, cucumber & goats cheese $10
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Chinese cabbage coleslaw with palm sugar vinaigrette $8
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39

Scrambled eggs on toast $8.50
Chicken fillet with cheese and avocado $10.50
Fried eggs with bacon or sausages on toast $9.50
Croissant with ham, cheese and tomato $8.00
-Bacon with sour cream and spring onion
Fried eggs with mushrooms on toast $10.00
Baked potatoes $10.50
Crepe suzette made with liqueur $12.00

GUKBAB

Inner Melbourne > Melbourne > GUKBAB

Address

535 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0399390380

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM