Guzman y Gomez in Melbourne Menu

BURRITOS BURRITOS
  • BURRITOS, 'MINI B' BURRITOS & BOWLS Rice, jack cheese, vegetarian black beans, salsa and filling, rolled in a soft tortilla or served in a bowl for a gluten free option! N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
ENCHILADAS ENCHILADAS
  • ENCHILADA BURRITOS Your favourite burrito topped with salsas, melted jack cheese, crema, guacamole and corn chips. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
FAJITAS FAJITAS
  • FAJITA BURRITOS Your favourite burrito with sauteed capsicum, onion, and mushroom, fajita vinaigrette and crema. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
TACOS TACOS
  • SOFT OR HARD TACOS Mexican street style with salsa, filling and a lime wedge, in soft or hard corn tortilla. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
QUESADILLAS QUESADILLAS
  • QUESADILLAS Grilled soft corn tortillas, melted jack cheese and filling with salsa. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
NACHOS NACHOS
  • GYG'S FAMOUS NACHOS Corn chips, jack cheese, vegetarian black beans, pico de gallo salsa, guacamole and filling. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
SALADS SALADS
  • GYG'S SALADS Mixed greens, corn, cucumber, pico de gallo, Gyg's vinaigrette and filling. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
KIDS KIDS
  • The ''Little Guy'' Burrito Rice, Jack cheese and filling rolled in a flour tortilla. N/A
  • Jack Cheese Quesadillas Two grilled corn tortilla with melted Jack cheese. N/A
  • Kids Nachos Melted Jack cheese over our fresh corn chips. N/A
CHIPS & SALSA CHIPS & SALSA
  • Choose your guacamole or salsas all served with our freshly made corn chips. N/A
  • Guacamole GYG’s guacamole is made fresh in the restaurant using ripe avocados, diced tomatoes, Spanish onions and diced jalapeños. N/A
  • Roasted Tomato Salsa Charred Roma tomatoes, onions, Anaheim chillies, garlic and lime juice, and topped with fresh Pico de Gallo salsa. N/A
  • Pico De Gallo Salsa GYG’s mild salsa made with freshly diced tomatoes, Spanish onions and coriander. N/A
  • Tomatillo Salsa GYG’s spicy salsa made with imported Mexican tomatillos, chillies, garlic, onion and coriander. N/A
  • Corn Chips GYG’s corn chips are made fresh daily in the restaurant and are ideal to dip into sides of guacamole or salsa, or even on their own. N/A
DRINKS DRINKS
  • Soft drink cans N/A
  • Jarritos N/A
  • Still or sparkling water N/A
ALCOHOLIC DRINKS ALCOHOLIC DRINKS
  • Frozen margarita, sangria and latin lemonade N/A
  • Coronas N/A
  • Imported Mexican beers N/A
  • Apple cider N/A
  • Tequila shots N/A
  • Coronas on ice, served in a bucket N/A

Nearby Sample Menus

  • Risotto $27.00
    • Duck and porcini mushroom
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Panettone pudding and amaretto ice cream $16.00
  • Trifle $16.00
  • Oven-baked potatoes and herbs $9.00
  • Lupino sgroppino $16.00
  • SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
  • Sausage $5.00
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • Hollandaise Sauce $3.00
  • SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
  • MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • Ham salad $6.80
  • Pasties (Vegetable) $4.80
  • Beetroot $0.50
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Chicken kebab salad $7.80
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Pork meat ball salad $7.00
  • 4 Honey Pepper Don
    • Deep-fried Chicken in Homemade Honey Pepper Sauce
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • 12 Beef Bento
    • Wok-fried Marinated Beef with Vegetables
  • with your Ramyeon
  • 16 Chicken Teriyaki Bento
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 43 Spicy Pork Bulgogi Bibimbab
  • 55 WOODO Spicy Rice Cake $20.00
    • Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
  • 6 Spicy Tofu Don
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Croissant by rustica $7.00
    • With spreads
  • Mixed leaf salad $6.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Dr marty´s crumpets $8.50
    • With spreads
  • Toasty ham/cheese $7.00
  • free range egg, silverbee $2.00
  • Kingfish sashimi, Asian dressing
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Spicy tuna tataki
  • Kingfish sashimi, Asian dressing
  • Salmon sashimi, yuzu vinaigrette 18.00
  • Steamed rice 3.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Smoked eggplant, bonito, soumen noodle 11.00
  • Soup of the day 12.00
  • 4 sausages 26.00
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • - Rice
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • - Chips
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Beef tartare, tarragon toast 5.00 ea
  • Rum Baba, aged rum 17.00
  • Canele 4.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • sog- Morcon ahumado picante 14.00
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Toast $5.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Green Beans, Garlic , Mint $12
  • Chicken $6
  • Roast New Potatoes, Leek, Rosemary $11
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Garlic Herb & Cheese Bread (V) $7.50
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Crisp whole baby snapper, tamarind, lime -
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Biodynamic brown rice $4.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Veggie chilli cheese fries (V) $14.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • -300 - 400g crab $18.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Southern fried $4.50
  • Scotch fillet $45.80 p/ person
  • Hotate Tempura Maki $20.80
    • Nori rolled w/ tempura scallop in a sweet & spicy mayo
  • Sakana Shioyaki / Teriyaki $34.80
    • Choose from your favourite: Salmon, Kingfish
  • Premium Wagyu $56.80 p/ person
  • Horenzo Goma $10.80
    • Cold spinach with sesame dressing
  • Hibachi Tofu $26.80
    • Organic Tofu and vegetables pan fried w/ spicy miso
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • Prerniurn Wagyu $56.80 p/ person
Guzman y Gomez

Guzman y Gomez

location

Address

289-299 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0399881402

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Takeout ,  Groups

Location
289-299 Swanston St, Melbourne VIC 3000, Australia