Guzman y Gomez Mexican Taqueria Manly in Manly Menu

None

Nearby Sample Menus

  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Crabmeat Sweet Corn Soup $8.50
  • Satay Sauce - Lamb $18.00
  • Crispy or Salt Pepper White Bait (Entrée) $13.80
  • Satay Sauce - Chicken $17.00
  • Curry Sauce or Green Curry (Thai Style)- King Prawn $20.80
  • Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • PEPPERONI $22.00
    • Sopressa, Spanish onion, capsicum, garlic, and olives
  • FISH GNOCCHI $25.00
    • Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
  • STEAK SANDWICH 150G $20.00
    • Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
  • CHICKEN PARMIGIANA $22.00
    • Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • Lassi-Rose Petal / Mango / Sweet $3.90 / $4.90
  • - Pick up / Delivered
  • KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
  • VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90
  • SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
  • UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
  • Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
  • Chai Tea $4.50
  • Hanwood $5.50
  • Couscous $6.90
  • Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
  • Steamed Vegetables $10.50
  • Moroccan Herbal Tea $5.00
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
  • SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
  • Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Dark chocolate and mint ice cream $12.00
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • Selection of ice creams - “affogato” $11.00
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • EXTRAS - Soy $0.50
  • ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
  • TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
  • SUNKISSED – orange, apple $8.00
  • CACAO banana, raw cacao, honey, chia seeds, soy $9.00
  • french toast served with ricotta + strawberry compote V $17.00
  • EXTRAS - almond milk/ decaf/ large/ strong $1.00
  • kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
  • Fillet of Pork with Black Bean Sauce $18.00
  • Plain Rice $4.00
  • Hot and Sour Soup $8.00
  • Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes $19.00
  • Braised Beef with Szechuan Style (Hot) $18.00
  • Crab Meat and Sweet Corn Soup $8.00
  • Sweet and Sour Chicken $18.00
  • Combination Omelette $19.50
  • Beer battered zucchini flowers w/ pesto & romesco. $12
  • Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
  • Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
  • Duck & rosemary terrine, quince marmalade. $18
  • Steak Frites - New York cut, green peppercorn butter & fries. $30
  • Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
  • Leg ham - Bangalow Sweet Pork. $8
  • Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
  • FRIES with dipping sauce $5.00
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
Guzman y Gomez Mexican Taqueria Manly

Guzman y Gomez Mexican Taqueria Manly

location

Address

Shop 14, Manly Wharf, East Esplanade, Manly, New South Wales 2095, Australia

phone

Phone

0291910908

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Latin , Mexican , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
Shop 14, Manly Wharf, East Esplanade, Manly, New South Wales 2095, Australia