Guzman y Gomez Mexican Taqueria UNSW in Kensington Menu

BURRITOS BURRITOS
  • BURRITOS, 'MINI B' BURRITOS & BOWLS Rice, jack cheese, vegetarian black beans, salsa and filling, rolled in a soft tortilla or served in a bowl for a gluten free option! N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
ENCHILADAS ENCHILADAS
  • ENCHILADA BURRITOS Your favourite burrito topped with salsas, melted jack cheese, crema, guacamole and corn chips. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
FAJITAS FAJITAS
  • FAJITA BURRITOS Your favourite burrito with sauteed capsicum, onion, and mushroom, fajita vinaigrette and crema. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
TACOS TACOS
  • SOFT OR HARD TACOS Mexican street style with salsa, filling and a lime wedge, in soft or hard corn tortilla. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
QUESADILLAS QUESADILLAS
  • QUESADILLAS Grilled soft corn tortillas, melted jack cheese and filling with salsa. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
NACHOS NACHOS
  • GYG'S FAMOUS NACHOS Corn chips, jack cheese, vegetarian black beans, pico de gallo salsa, guacamole and filling. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
SALADS SALADS
  • GYG'S SALADS Mixed greens, corn, cucumber, pico de gallo, Gyg's vinaigrette and filling. N/A
  • Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
  • Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
  • Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
  • Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
  • Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
  • Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
  • FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
KIDS KIDS
  • The ''Little Guy'' Burrito Rice, Jack cheese and filling rolled in a flour tortilla. N/A
  • Jack Cheese Quesadillas Two grilled corn tortilla with melted Jack cheese. N/A
  • Kids Nachos Melted Jack cheese over our fresh corn chips. N/A
CHIPS & SALSA CHIPS & SALSA
  • Choose your guacamole or salsas all served with our freshly made corn chips. N/A
  • Guacamole GYG’s guacamole is made fresh in the restaurant using ripe avocados, diced tomatoes, Spanish onions and diced jalapeños. N/A
  • Roasted Tomato Salsa Charred Roma tomatoes, onions, Anaheim chillies, garlic and lime juice, and topped with fresh Pico de Gallo salsa. N/A
  • Pico De Gallo Salsa GYG’s mild salsa made with freshly diced tomatoes, Spanish onions and coriander. N/A
  • Tomatillo Salsa GYG’s spicy salsa made with imported Mexican tomatillos, chillies, garlic, onion and coriander. N/A
  • Corn Chips GYG’s corn chips are made fresh daily in the restaurant and are ideal to dip into sides of guacamole or salsa, or even on their own. N/A
DRINKS DRINKS
  • Soft drink cans N/A
  • Jarritos N/A
  • Still or sparkling water N/A
ALCOHOLIC DRINKS ALCOHOLIC DRINKS
  • Frozen margarita, sangria and latin lemonade N/A
  • Coronas N/A
  • Imported Mexican beers N/A
  • Apple cider N/A
  • Tequila shots N/A
  • Coronas on ice, served in a bucket N/A

Nearby Sample Menus

  • Vegetarian Fried Rice $7.00
  • Mongolian Beef $12.80
  • Deep Fried Spicy King Prawns $15.00
  • Bird's Nest Deluxe Beef $13.80
  • Squid and Rice $8.80
  • King Prawns Cutlets (3) $7.50
  • Crispy Skin Chicken $12.80
  • Chicken Omelette $11.80
  • Kimchi $1.00
  • A - salad, korean bbq beef, rice, dumpling, miso soup $10.00
  • Bento Box B - sushi & sashimi & salad & dumpling & korean spicy pork & miso soup & rice $20.00
  • C - salad, chicken karake, rice, dumpling, miso soup $11.00
  • A - sushi & sashimi & roll, salad, dumpling, seafood claw $50.00
  • 23. Roll (6pc) & tempura & salad & udon $20.00
  • Seaweed avocado roll $8.50
  • Teriyaki prawn $15.00
  • Beef Black Bean Sauce Thick Rice Noodle $10.80
  • Salt and Pepper Fish Fillet $19.80
  • Combination Omelette $12.80
  • Seafood Tofu Hot Pot $17.80
  • Honey Chicken $12.80
  • Braised Beef with Plum Sauce $12.80
  • Crab Meat with Egg White $17.80
  • Braised Beef with Black Bean Sauce $12.80
  • Pollo Savoia pan fried chicken fillet, flamed with brandy, green peppercorn, Dijon mustard, pancetta, orange zest & cream $28.00
  • Vitello Parmigiana eggplant, mozzarella and tomato $25.00
  • Tim Gramp Riesling, Clare Valley SA N/A / $34.00
  • - Glass / Bottle
  • Garlic bread $3.50
  • Leeuwin Estate Siblings Sauvignon Blanc Semillon, Margaret River WA N/A / $35.00
  • Grotta Seafood Platter (minimum 2 people) $65.00 P/P Cold: 1/2 Lobster, King Prawns, Crab, Smoked Salmon & natural Oysters / Hot: plate grilled & fried: grilled & fried king prawns, mussels, f $65.00 P/P
  • Insalata di polipo grilled baby octopus served with shallots, garlic & lettuce $19.00 / $29.00
  • Ham, Poached Egg and Cheese N/A
  • Choc Chip N/A
  • Avocado N/A
  • Double Choc Chip N/A
  • Roast Beef N/A
  • Coke Zero - 390ml N/A
  • Sweet Onion N/A
  • Onion N/A
  • BRAISED SCALLOPS WITH SEASONAL VEGETABLES $30.80
  • DEEP FRIED CRISPY SKIN CHICKEN $17.80
  • GOLDEN KINGDOM OMELETTE (PRAWNS, PORK & CHICKEN) $23.80
  • BRAISED SCALLOPS WITH GINGER AND SHALLOT SAUCE $30.80
  • SLICED BEEF WITH BLACK BEAN SAUCE $17.80
  • BRAISED KING PRAWN & CHICKEN WITH BLACK PEPPER $26.80
  • FRESH LOBSTER HONG KONG STYLE SEASONAL PRICE
  • COMBINATION FRIED NOODLES $20.80
Guzman y Gomez Mexican Taqueria UNSW

Guzman y Gomez Mexican Taqueria UNSW

location

Address

High St, University Terraces, Lower Kensington Campus, Kensington, Randwick, New South Wales 2052, Australia

phone

Phone

0291910912

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Location
High St, University Terraces, Lower Kensington Campus, Kensington, Randwick, New South Wales 2052, Australia
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