Gwanghwamun - Banjum in Lidcombe Menu

None

Nearby Sample Menus

  • Tempura Prawn (1pc) $3.00
  • Steam Brown Rice $3.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Chicken Katsu Salad $9.50
  • Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large (28pcs) $34.00
  • Medium Roll $1.00
  • Bbq Chicken $13.90
    • Bbq Sauce, Onion, Mushroom & Chicken
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Choose Up To 4 Toppings $11.90
    • Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • *$1.50 Extra Per Additional Topping
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Mexicana $11.90
    • Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
  • Garden Delight $11.90
    • Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
  • Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
  • Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Soft Drink (can) $2.50
  • Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
  • Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
  • Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
  • King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
  • Truffle scented mash $5.00
  • All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
  • Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
  • - Natural- 1/2 dozen $16.50 / dozen $26.00
  • Thai Beef Salad - Grilled beef salad mixed with cucumber, tomato, onion, coriander and homemade chili paste $14.00
  • Stir Fried Satay Sauce $8.50
  • Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
  • Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90
  • Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
  • Pad Pumpkin - Pumpkin stir fried with egg, garlic sauce and mixed vegetables $12.00
  • Steamed Rice Small: $2.50, Large: $3.70
  • Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00
Gwanghwamun - Banjum

Gwanghwamun - Banjum

location

Address

18 Joseph Street, Lidcombe, Sydney

phone

Phone

0296431993

email

Email

None

clock

Opened hours

11 AM to 9:30 PM (Mon, Wed-Sun), Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
18 Joseph Street, Lidcombe, Sydney
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