Gyoza Gyoza in Melbourne Menu

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Nearby Sample Menus

Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
soba salad $8.30
- cold buckwheat noodles with salad
Niku udon $8.30
- Beef with thick noodle soup
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup

Ma-poo bean curd $19.80
- Spicy, mince beef
Chicken fillets in plum sauce $23.80
- Deep fried chicken maryland fillet in light batter with plum sauce
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Pipis xo chili sauce with chinese donut $26.30
Northern spicy scallops $31.80
- A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
Deep fried calamari with spicy salt & chilli $25.80
Sweet an sour pork
Shark´s fin, shredded chicken, chicken stock $19.80

FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
PETITS FOURS 6.00
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
ALL 16.00

Smashed avocado $14.90
Smoked salmon benedict $18.00
Mexican eggs $15.50
Porridge $11.90
Lamb ragu baguette $13.50
Matcha latte
Wagyu beef baguette $14.50
Soup of the day $9.00

Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
- Large $4.50
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
Raita
- Small $3.00
Lamb Rogan / Josh / Vindaloo $12.90

Cold Seaweed Soup $3.00
Double Portion $21.00
39 Spicy Beef Soup $17.00
- Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
53 Spicy Rice Cake with Ramyeon $17.00
- Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
- Soybean soup with tofu and vegetables
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
30 Ramen $8.00
- Korean-style instant noodles with egg
- Short Rib

Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
With Fresh Strawberries and Coulis (seasonal) $17.00
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Soup of the Day See Specials of the Day
- Homemade.
Plain Pasta $10.00
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.

Chilli, garlic and rosemary roasted Kalamata olives $9.50
Wilted spinach $9.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Honey nougat parfait and raspberries three ways $17.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
House made brandied duck liver pâté,cornichons $16.50
Black forest with sour cherries & vanilla bean ice cream $18.50

Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Tebasaki
- Japanese Deep Fried Chicken wings
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
$15.00 (8 pcs)
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto

Granola $11.00
- Served with low fat yoghurt & berry coulis
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Porridge $8.00
- Served with low fat yoghurt & berries
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Salmon, avocado $3.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
Loaf Walnut (Take Away) $ 7.60
Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45

Apple Triangle $4.00
Brie Cheese Sandwich $6.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Spinach Cheese $4.00
Chicken-Avocado Sandwich $6.00

Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Samgyetang $23.00
- Ginseng, glutinous rice, jujube and garlic in chicken soup
Yami Platter $32.00
- Platter including calamari ring, prawn tempura, chicken karaage
- Cheese $3.00
Fried Boneless Chicken with Tteokbokki & Cheese $32.00
- Deep fried boneless chicken with spicy rice cakes and cheese
- Mandu $3.00
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
L $35.00

Complimentary Green Salad Upon Request
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.

Gyoza Gyoza

Inner Melbourne > Melbourne > Gyoza Gyoza

Address

115-117 Little Bourke St, Melbourne VIC 3000, Australia

Phone

0396630801

Email

None

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 PM – 12:30 AM, Saturday: 5:00 PM – 12:30 AM, Sunday: 12:00 – 10:30 PM