Gypsy & Pig in Melbourne Menu

None

Nearby Sample Menus

  • Marinated olives $9.00
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Pork belly parcels $14.00
  • Cold pressed seriously green juice $8.50
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Witlof, pear & pecorino salad $10.50
  • Seaweed strip
  • BBQ Scallop $3.80
  • Fried rice with spicy chicken $8.80
  • Fish ball
  • Honey spicy $2.20
  • Potato slice $2.50
  • Cantaloupe
  • Chicken gizzard $2.00
  • - Small $2.50
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • Daal of the Day $8.50
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Cholle Bathure $10.90
  • Rice
  • Weekend Only
  • Salad
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Sausage roll $3.80
  • Party pie N/A
  • Olives $0.70
  • Pasties (Vegetable) $4.80
  • Pork loaf salad $7.00
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • hollandaise, mushrooms $3.00
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Mixed leaf salad $6.00
  • Croissant by rustica $7.00
    • With spreads
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • MAINS-please see board for daily specials
  • Kids crumpets with spreads $5.00
  • Make your choice of either
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Stir fried shredded beef with mixed vegetable $17.00
  • Singapore fried rice noodle $10.50
  • Fermented soybean cartilage $19.00
  • Chinese broccoli with garlic sauce $14.00
  • Fried rice with vegetable only $10.50
  • Spiced salt filet $20.00
  • Xiao long bao (12 pcs) $8.00
  • Fried sliced pork with hot chilli $16.00
  • -Non members $24.00
  • -Members $10.60
  • -Members $13.30
  • -Non members $10.00
  • Add chicken, beef brisket, pork belly
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • Caesar
  • -Non members $12.00
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Popcorn Chicken $8.00
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Special Two $5.00
    • Char siu bao or choi bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Toasted ham, cheese & tomato sandwich $7.00
  • - Small Salad $5.00
  • 2 Poached eggs/ fry eggs + rocket + salmon + Hollandaise sauce + coffee $11.00
  • Gluten Free Bread $1.00
  • Tomato $2.00
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • 121. Red Curry Rice Assorted Seafood $13.90
  • - Tuna $7.50
  • 203. Satay Sauce $3.00
  • - Beef $12.90
  • 127. Crispy-Skinned Chicken Egg Noodle Soup $12.50
  • - Vegie $12.90
  • SALAD
  • - Chicken $13.90
  • -Prawn bibimbam $12.00
  • -Extra udon noodle $5.00
  • ●Step 1
  • Not including rice
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • Yaki spaghetti
    • Angel hair spaghetti with teriyaki sauce
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • -6pcs $32.00
  • Fresh mushroom soup $6.00
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Smoked fish $11.50
    • With sweet savoury sauce with herb and spices
  • Chilli broth beef $20.80
  • Deep fried beef dumpling $5.50
  • The minister spicy chicken spare ribs $18.80
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
Gypsy & Pig

Gypsy & Pig

location

Address

391 Little Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396400731

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Visa ,  Mastercard ,  American Express ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Wine and Beer

Location
391 Little Lonsdale St, Melbourne VIC 3000, Australia
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