Gypsy & Pig in Melbourne Menu

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Nearby Sample Menus

Warm chocolate fondant, vanilla ice cream $12.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Peninsular honey panna cotta, ginger breads $12.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00

06. Marinated Pork Scotch $19.90
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
2. Spicy Seafood Noodle Soup $13.00
6. Tofu $12.50
2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth

Raisin Brioche Toast $7.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Bolivian Green - Green tea - gentle & airy N/A
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00

CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
ADD BACON Just $1.00 Extra
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
HOT JAM 6 for $6.00
FANCY DECORATED 3.20 EA
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
(add $1 for KRANSKY)

Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Vegemite $1.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Free range chicken cotoletta, colcannon & watercress $26.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
Smoked almonds $6.50

Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Affogato $12.50
- Vanilla Ice cream and espresso coffee
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
With Fresh Strawberries and Coulis (seasonal) $17.00
Gelati $10.50
- Mixed strawberry and lemon.
Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad

Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Pesce del giorno market price
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Antipasto della casa
- Seasonal assaggini from both the land and sea

Yellow daal $12.90
- Yellow split lentils cooked with spices
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
-Large $6.00
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
Tandoori plain roti (no butter) $3.00
Jeera rice $8.00
Steamed rice
Onion chilli kulcha $6.00

-3x Beef shui jiao
- Beef, onion & coriander dumplings
●Steamed bao $12.00
- Any 3 for
-3x Squid shui jiao
- Squid & carrot dumplings
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Char siu bao
- BBQ pork bun
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6

Chancellor fruit platter $15.00
- Selection of seasonal fruit
Red wine jus $1.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
-Thai inspired pumpkin soup $18.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Line caught atlantic salmon fillet $35.00
Pan seared scallops served in their shell $18.50

Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
Beef & Wonton $11.90
Spicy Chilli Pork $11.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Vegetable Combo $10.90
Step 1 - Choose Noodles N/A
Crispy Chicken Noodle $12.90
Chicken $10.90

Foccacia Tomato (Take Away/Dine In) $ 8.35
Baguette Half (Take Away/Dine In) $ 2.70/$2.90
Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
Rye Dark (Take Away) $ 7.50
Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45

Spare ribs with peking style sauce with rice $10.00
Chinese sausage $6.00
Roast duck noodle soup $10.80
Braised chicken noodle soup $10.80
Combination meat & vegetables fried noodle $13.80
Steamed pork dumpling (12pcs) $10.00
Roast duck on rice $10.00
Spicy chicken chop with rice $10.00

Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
Betel leaf, smoked river trout, green papaya, mint $6.00 ea
- Jasmine rice -
Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Thai jasmine white rice $3.00pp
Betel leaf, smoked river trout, peanut, green papaya, mint -
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Jasmine rice -

Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Extra bread 0.50
All soups served with a Crusty Baguette
S $5.50
Pide by itself $3.00
Porridge
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Warm Herb Pide 1.90

Gypsy & Pig

Inner Melbourne > Melbourne > Gypsy & Pig

Address

391 Little Lonsdale St, Melbourne VIC 3000, Australia

Phone

0396400731

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: Closed