Address
408/410 Illawarra Rd, Marrickville NSW 2204, Australia
Gyro Grill in Marrickville Menu
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None
Nearby Sample Menus
- Chicken $9.90
- Small $3.50
- Egg $7.10
- Lamb each stick $4.00
- Chicken $9.90 / $19.80 / $39.60
- Souvlaki plate $17.00
- Extras -
- Greek Small $4.80 / Large $5.80
- Beef tasty cheese, lettuce, tomato, beetroot $15.90
- Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
- POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- - with grilled chicken or smoked salmon $18
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
- Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
- Pavlova Dressed $28.95
- Profiterole Torte $34.95
- Continental Profiteroles $1.95
- Pretty In Pink $209
- Lollipop Cake $209
- Caribbean Dream $30.95
- Boston Mudcake $28.95
- Marble Mudcake $30.95
- Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
- Plate of large chips $ 8.00
- Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
- Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
- Bife a portuguesa (Steak served with round chips and egg) $ 23.00
- Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
- Gambas a la plancha (Grilled king prawns) $ 18.00
- Polvinhos grelhado (Grilled octopus) $ 17.00
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $15
- OR Crispy Noodles Combination – Mi Xao Don Thap Cam Crispy fried egg noodles smothered with seafood, pork and vegetables. -
- Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
- Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
- Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
- Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
- Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Gyro Grill
Phone
0295589085
Opened hours
Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Barbeque
Features
408/410 Illawarra Rd, Marrickville NSW 2204, Australia
- Marrickville Barbeque Menus
- Inner West Barbeque Menus