Address
1/59 Jetty Rd, Glenelg SA 5045, Australia
H & A Coffee House in Glenelg Menu
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Nearby Sample Menus
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
- Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
- - Add Chicken $19
- Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
- Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
- Parmigiana Napoli sauce ham & cheese $3
- Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
- Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
- Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
- Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
- Small/Large Chips $5.00/$7.00
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Fish & Chips - 1 piece of battered fish served with chips $8.50
- Toast - white or wholemeal $3.50
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- - Leg ham, matured cheese and seeded mustard $7.90
- - Tomato and matured cheese $7.50
- The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
- Pancakes -
- Hell's Eggs two eggs in a ramekin with a tomato, capsicum & rosemary salsa, topped with a dash of Tabasco, & grilled with cheese & Zest's in house BBQ sauce served with toasted baguette $13.50
- - Fetta cheese, tomato, roasted pumpkin with pesto & lettuce $8.90
- Specials see the blackboard for weekly breakfast specials N/A
- - Croissant with jam and cream $6.50
- Steak with gravy $31
- Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
- Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
- Calzone Pollo Pastry filled with chicken, mushroom, mozzarella, capsicum, tomato, napoletana sauce $18.9
- Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
- Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
- Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
- Garden Salad (GF) $10.9
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Dijonnaise Sauce $1.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Fried Egg (LG) $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Mexicana Tomato Salsa (LG) $1.95
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Spicy Wedges with sour cream & chilli sauce $8.5
- Oysters Errol Flynn choose four styles of your own - / $32
- Chorizo Plate with olives, feta & pitta $15
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Salt & Pepper Squid with aioli (GFO) $17
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- Oysters Pesto (GFO) $16 / $27
- SIDE DISHES -
- TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
- MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
- EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
- FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
- - CHEESE PIZZA SERVE WITH CHIPS $10
- Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
- Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
- Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce $14.0
- SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
- Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
- Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
- Cherry Tomato, Roquette & Woodside Goats Curd $15.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Potatoes, fried, w rosemary & sea salt [gf][v] $9
- Calamari, fried w rocket, chilli & lemon aioli $22
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Eggplant, oven baked w silverbeet, asiago & Napolitana sauce [v] $26
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
- RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
- PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
- Gelato Duo Two Gelato Flavours, ask our staff $10.50
- RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
- SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
- Profiteroles With Warm Custard and Choc Sauce $13.50
- LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Hot & Spicy Chicken 1 Piece N/A
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Chocolate Mousse $2.50
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Rump Sparrows (300g) $24.95
- Dips Plate 3 House Made Dips with grilled Focaccia $16.9
- Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
- Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
- Fresh garden salad $7.0
- Butter chicken with rice, salad & raita $18.0
- Buffalo wedges $9.0
- Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
- Gateau of the day $9.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Battered whiting with chips, aioli & salad $26.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
- Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
- Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
- French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
- Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
- 1. Croissant - filled with bacon, egg, tomato & cheese n/a
H & A Coffee House
Phone
0411219053
Opened hours
8 AM to 5:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Australian , Cafe Food , Coffee and Tea , Dessert
Features
Seating , Waitstaff , Cafe