Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
Dajaj Ala Rez lebanese fried rice, topped with chicken and an assortment of nuts $12
Salatat al za’atar fresh oregano salad in a lemon dressing $6
Shawarma marinated beef in vinegar, herbs and spiced grilled and servedwith taratoor $20
Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat and a side of herbs and fresh vegetables topped with olive oil $12
Hummus chickpea and tahina dip topped with olive oil $6
Mixed Grills a skewer of shish tawook, lahem mishwi and kefta served with Garlic sauce, fries and grilled vegetables $28
Shanklish aged curdled yoghurt mixed with dried chilli and oregano $6
Beef Burger Volcano's home made juicy Beef patty, lettuce, cheese, onion rings, pickles topped with real American mustard & tomato sauce $15.90
New Yorker - 300g Firm in texture, rich in flavours - This cut is also called Striploin. Well known by the fat strip that runs along one side, best served medium. $27.90
Lemon, Lime & Bitters $4.50
Steakhouse Sandwich Tender steak cooked to perfection, roquette, tomatoes, caramalized onions and aioli on fresh Turkish bread $17.90
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95