Haensel & Gretel in Darwin Menu

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Nearby Sample Menus

Potato wedges with sour cream and sweet chili sauce $8.50
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
Salt & Pepper crocodile $18.00
- with lime and chili aioli
Chicken and mushroom volen vent $16.00
- with garden green
Slowly roasted beef salad $18.00
- with Asian vegetables
Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
Kids green salad $8.00
Fresh fruits and raspberry jelly $8.00

Crispy Pork served with plum sauce $20.00
Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
Crispy Chicken Wing (6 pcs) $10.00
Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00

Double Choc Strawberry Torte $30.95
Coffee Pecan Torte $29.95
Treasure Cake $38.95
Original Sin $38.95
Carrot Cake $26.95
Pavlova Dressed $28.95
Blueberry $25.95
Tropical Torte $29.95

Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Pamaer Bhurji (Regular / Large) $14.00 / $18.00
Tandoori Chicken Pieces $3.00
Shaki Paneer (Regular / Large) $13.00 / $17.00
Bhatluce $3.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Briyani $14.00
Goat Curry (Regular / Large) $13.00 / $17.00

Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
Soft Drinks (Schwepps Pepsi Post Mix) $4
Cranberry Juice $5.5
Lemon Lime & Bitters $4.5
Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46

Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95

Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
Bottle Water $3.00
Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a

Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
Rump 400g $31.50
Oysters Natural 1/2 doz $18.50
Porterhouse 250g $29.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40

- Grilled NT barramundi, caper aioli & salad $19.5
Natural muesli, Greek yoghurt & fresh fruit $13.0
Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Berber spiced kangaroo, tomato jam & salad $19.5
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Open pita bread sandwiches of; -

Bacon $2.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
BOWL OF CHIPS $6.50
VIC BURGER THE LOT! $19.50
Egg $1.50
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
SOUP OF THE DAY $7.00

Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Choice of barramundi or snapper (whole fish) MP
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Vegetarian Spring Rolls $9.0
Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
Noodle Soup with Chicken or Beef $14.0

Potato nachos guacamole, sour cream, mozzarella $7.5
Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
Curry of the day w/steamed rice & poppadom $20
ADDITIONS -
- Aged Scotch fillet (400g) on the bone $36
- add cheese $2
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- Sliced chicken breast $5ea

CHICKEN - herb roasted chicken breast -
1 - Choose from one of the following salad selections -
SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- -
EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00

Couscous (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Coleslaw (Large) $5.95
Red Pepper Strips $1.50
Natural Cheddar Cheese $1.50
Spicy Rice (Large) $5.95
Spicy Rice (Regular) $3.95