Hakata Gensuke Ramen Professionals in Melbourne Menu

None

Nearby Sample Menus

  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
  • Lemon Crispy Chicken $19.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • Half $21.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • - Mashed potato
  • 4 sausages 26.00
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • - Rice
  • Rosti
  • Small 6.00
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Pommes frites $9.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Fried vegetable combination $14.00
  • Fried chicken with cashew nuts $18.00
  • Spiced salt filet $20.00
  • Braised pork in brown sauce braised pork with soy sauce $17.50
  • Fried beef with cucumber $16.50
  • Preserved vegetable & pork in noodle soup $9.00
  • Fried rice with vegetable only $10.50
  • Special fried rice $10.50
  • Pan Fried Lemongrass Chicken $23.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Sweet Corn Soup $4.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Side of mash (V)(GF)
  • -Non members $3.00
  • -Non members $9.00
  • Dessert
  • -Members $14.20
  • -Non members $14.00
  • Ham, cheese, tomato toasted sandwich
    • No fries
  • -Members $10.60
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 42. Satay Beef with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 26. Lemon Chicken with Rice $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • Vanilla ice cream $5.50
  • Assorted Sushi $21.80
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Ice cream
  • Nabeyaki Udon $28.80
    • Tempura prawn, chicken w/ assorted vegetables in hot pot
  • Scotch fillet $45.80 p/ person
  • Large $36.80
  • Wagyu $21.80
  • Half doz (GF) $20.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • House baked cornbread $3.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Veggie chilli cheese fries (V) $14.00
  • -Oysters $12.00
  • Tuna roll 6 pieces per serve $8.60
  • Unagi - Eel $8.80
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Wakame salad - Seaweed salad $7.00
  • Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Ochazuke: Nori dried seaweed $7.00
  • Veg Tempura Vegetable tempura combination $12.50
Hakata Gensuke Ramen Professionals

Hakata Gensuke Ramen Professionals

location

Address

168 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0396636342

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Soups

features

Features

Kid Friendly ,  Seating ,  Waitstaff

Location
168 Russell St, Melbourne VIC 3000, Australia