Address
168 Russell St, Melbourne VIC 3000, Australia
Hakata Gensuke Ramen Professionals in Melbourne Menu
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Nearby Sample Menus
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19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
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13. PORK CUTLET 11.50
- Breaded fried pork
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18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
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12. CHICKEN CUTLET 11.50
- Breaded fried chicken
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6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
- Crispy baked sesame pancake with lotus seed paste $8.80
- Sichuan style fried rice with pork belly slices $11.80
- Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
- Choice of two cold marinated dishes $11.80
- Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
- Stir fried cabbage in chinese vinegar sauce $15.80
- Pan fried pork & spring onion buns (4 pcs) $8.00
- Sweet & sour pork $19.80
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Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
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Croissant by rustica $7.00
- With spreads
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Free range fruit toast $10.00
- On rustica toast (gfo)
- TAPAS-served from 12pm
- half avocado, double smoked bacon $4.50
- -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
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Saganaki $14.00
- With oven dried tomatoes/basil/lemon
- chorizo $5.00
- 'New' daikon salad, rhubarb dressing 10.00
- Salmon sashimi, yuzu vinaigrette
- Green leaf salad, pine nut dressing 12.00
- Tofu cake, raspberry, coconut ice cream 13.00
- Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
- Kurobuta pork belly, Yakiniku sauce
- Crisp kale 'Agebidashi', buckwheat 12.00
- Broccdi, cauliflower & black fungi 'Gomazu-ae'
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Combo
- Drink + chips or salad
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Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
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Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
- -Large $6.95
- -6pcs $5.95
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- Bulgogi
- All time favourite!
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Creamy Chicken & Corn Soup $10.00
- Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
- Calamari Salad n/a
- Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
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Tebasaki
- Japanese Deep Fried Chicken wings
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
- Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- House made crumpets, whipped ricotta & rooftop honey 10.00
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Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
- Poached blue eye, smoked mussel & cabbage 36.00
- Kitchen charcuterie selection 29.00
- Heirloom beetroot, house made curd & dill 16.00
- Canele 4.00
- Calamari & radish salad, 'nduja dressing, fried bread 16.00
- Lomo (30g) 14.00
- Chicken and Mushroom Pie N/A
- Steak and onion N/A
- Vegetable Pastie N/A
- Steak bacon and Cheese Pie N/A
- Cornish Pastie N/A
- Famous Steak Pie N/A
- Hot and Spicy Pie N/A
- Steak and Mushroom Pie N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Grilled Scallop N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- French Dragon N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Brie Cheese Sandwich $6.00
- Tuna Sandwich $5.00
- Apple Triangle $4.00
- Medium $75.00
- Medium $80.00
- The following dishes come with a bowl of premium imported rice.
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Kenzan Gozen $38.00
- Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
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Tsukemono Moriawase $9.50
- A variety if pickled vegetables
- (minimum two people) $70.00 per person
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Unajyu $38.00
- Grilled eel with sweet soya sauce, served on a bed of rice
- MAIN COURSES
Hakata Gensuke Ramen Professionals
Phone
0396636342
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Soups
Features
Kid Friendly , Seating , Waitstaff
168 Russell St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Japanese Menus
- Melbourne Soups Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Soups Menus