Address
Runcorn Plaza, Shop 21, 254 Warrigal Road, Eight Mile Plains, Brisbane
Hakkas in Brisbane Menu
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Nearby Sample Menus
- Beef Sashimi Sliced of fresh Raw Beef $12
- Kake Soba/Udon Noodles in Hot Soup $13
- Raw udon noodles $5
- Mackarel $7
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Daily white fish $8
- Rice $3
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Homemade Jumbo Sausage Rolls $4.40
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Pumpkin and Vegetable (Veg) $5.70
- Spinach and Fetta $2.40
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Panini $3.50
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
- Crispy Chicken Tortilla Salad $11.50
- Chicken Caesar Salad $10.50
- Sliced Tomato $0.50
- Salmon $2.00
- Cream Cheese $0.50
- Fresh or Toasted Chicken Wrap $7.50
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- - Pepperoni - pepperoni & mozzarella $16 / $20
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Hand cut fries w house spice, aioli, bbq souce $12
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- PATATE creamed potato mash $6.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- Artisan Bread of the Day - with butter $6.95
- Ice Cream & Your Choice of Topping $3.95
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Crispy Chicken $2.80
- Sweet Chilli Prawn $4.00
- Edamame $3.50
- Mushroom and Tofu $2.80
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Lobster Salad $3.00
- Fresh Salmon $2.80
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Saturday & Sunday Interactive Lunch Experience $76
- Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
- Steamed garden vegetables $12
- Friday & Saturday Interactive Dinner Experience $98
- Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
- Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
- Local Queensland roast pumpkin and sweet potato $12
- GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- PEAR - ROCKET - PARMESAN $8.00
- ADD HALOUMI $4.00
- TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
- ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
- Garlic & Parmesan Ciabatta (V) $8.00
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- - Prawn $0.80 each
- Hainanese Chicken Rice $10.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Sweet and Sour Pork with Rice $10.90
- Malaysian Combination Laksa $12.90
- Chicken and Salty Fish Fried Rice $12.90
Hakkas
Phone
None
Opened hours
7 AM to 2:30 PM, 5:30 PM to 9:30 PM (Mon, Wed-Sun), 7 AM to 11 AM (Tue)
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese , Minority Chinese
Features
Runcorn Plaza, Shop 21, 254 Warrigal Road, Eight Mile Plains, Brisbane
- Brisbane Asian Menus
- Brisbane Chinese Menus
- Brisbane Minority Chinese Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Chinese Menus
- Inner Brisbane Minority Chinese Menus