Salt and Pepper Squid - Dusted in our own secret spices and cooked to perfection, tossed through a roquette and Asian style salad, dressed with a sweet chilli and balsamic reduction Entrée:$13.90 / Main: $19.90
Chilli Caramel Prawn - Fresh pan fried tiger prawns sauteed in chilli, ginger, lime leaves and palm sugar served with scented jasmine rice Entrée:$14.90 / Main: $20.90
Soup of The Day - See daily specials list for Chef's selection $6.90
Rump 400gm $21.90
Garlic Toasted Turkish Bread $4.90
Garlic Prawn - Fresh pan fried tiger prawns flooded in a creamy garlic sauce, finished with fragrant jasmine rice and a sprinkle of parsley Entrée:$14.90 / Main: $20.90
Chciken Breast - Oven baked chicken breast fillet stuffed with avocado and camembert cheese rested on creamy mash potato and finished with zesty hollandaise and crispy prosicutto strips $23.90