Address
238-242 Pitt St, Sydney, New South Wales 2000, Australia
Han Cook Korean Restaurant in Sydney Menu
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Nearby Sample Menus
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Grilled Strip Salad $7.95
- Spicy Hot Snack Twister $3.75
- Original Tenders SoSalad $7.95
- Popcorn Chicken Regular - $5.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Hot & Spicy Chicken 1 Piece N/A
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Croissant with ham and cheese $5.00
- Additional vermicelli or noodles $15.00
- Zilver shredded boneless chicken with Zilver homemade sauce $23.80
- Steamed bean curd with preserved mustard greens $19.80
- Deep fried pork ribs with garlic $20.80
- Cucumber with dry scrimp in supreme broth $21.80
- Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
- Stir fried king prawns with Asian greens $31.80
- Stir fried live mud crab in Singapore style Market Price
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- SOUP OF THE DAY (ask your waiter) $17.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- Valentine 7 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Dark Chocolate each: $2.50, dozen: $27.00
- Blue Sky $50
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Tiramisu each: $2.50, dozen: $27.00
- Prosciutto San Daniele $11.50
-
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
-
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
-
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
-
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
-
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
-
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Garlic Butter $4
- Chicken Schnitzel - served with chips and salad $17
- Beer battered chips - Beer battered chips with aioli $9
- Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Spaghetti with Napoli sauce $12
- Grilled Chicken Breast melted cheese, avocado and bacon $17.95
- - -
- Iced Coffee/ Iced Chocolate $5.95
- Red Wine Glass / Bottle
- Chicken, Avocado & Garlic Quiche $11.95
- Lindauer 750ml $35.00
- Porridge served with hot fruit topping mixed berry compote $8.95
- served with a side of toasted organic bread -
- Italian sopressa, salami, black olive, artichoke $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Spiced chicken wings, hot sauce $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Brocollini, pickled red onion $8
- Pasta $7.00 (Small) / $9.00 (Large)
- Crumb Calamari -
- Salad $6.00 (Small) / $8.00 (Large)
- With Chips or Garden Salad $7.90
- Prawn Cutlet -
- Ham, Cheese and Tomato Croissant $4.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- - Add Avocado/Cheese/Mushroom $1.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Spinach Cheese $4.00
- The garden’s baked mac and cheese $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Spiced chicken wings, hot sauce $13
- With lavosh, fruit compote, apple $14.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Chicken schnitzel with chips and salad $ 17.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
- Pampa jelly tart
- Strawberry jam & Devonshire Cream
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
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Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
- Green tea cake
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Han Cook Korean Restaurant
Phone
0292676500
Opened hours
Sunday
17:00 - 21:30
Monday
17:00 - 21:3011:00 - 15:00
Tuesday
17:00 - 21:3011:00 - 15:00
Wednesday
17:00 - 21:3011:00 - 15:00
Thursday
17:00 - 21:3011:00 - 15:00
Friday
17:00 - 21:3011:00 - 15:00
Saturday
17:00 - 21:3011:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Asian , Korean
Features
238-242 Pitt St, Sydney, New South Wales 2000, Australia
- Sydney Asian Menus
- Sydney Korean Menus
- Inner Sydney Asian Menus
- Inner Sydney Korean Menus