Han Cook Korean Restaurant in Sydney Menu

None

Nearby Sample Menus

  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Grilled Strip Salad $7.95
  • Spicy Hot Snack Twister $3.75
  • Original Tenders SoSalad $7.95
  • Popcorn Chicken Regular - $5.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Hot & Spicy Chicken 1 Piece N/A
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Croissant with ham and cheese $5.00
  • Additional vermicelli or noodles $15.00
  • Zilver shredded boneless chicken with Zilver homemade sauce $23.80
  • Steamed bean curd with preserved mustard greens $19.80
  • Deep fried pork ribs with garlic $20.80
  • Cucumber with dry scrimp in supreme broth $21.80
  • Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
  • Stir fried king prawns with Asian greens $31.80
  • Stir fried live mud crab in Singapore style Market Price
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • Valentine 7 N/A
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Blue Sky $50
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Tiramisu each: $2.50, dozen: $27.00
  • Prosciutto San Daniele $11.50
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Garlic Butter $4
  • Chicken Schnitzel - served with chips and salad $17
  • Beer battered chips - Beer battered chips with aioli $9
  • Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • Spaghetti with Napoli sauce $12
  • Grilled Chicken Breast melted cheese, avocado and bacon $17.95
  • - -
  • Iced Coffee/ Iced Chocolate $5.95
  • Red Wine Glass / Bottle
  • Chicken, Avocado & Garlic Quiche $11.95
  • Lindauer 750ml $35.00
  • Porridge served with hot fruit topping mixed berry compote $8.95
  • served with a side of toasted organic bread -
  • Italian sopressa, salami, black olive, artichoke $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Garden fries, aioli $9.50
  • Brocollini, pickled red onion $8
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Crumb Calamari -
  • Salad $6.00 (Small) / $8.00 (Large)
  • With Chips or Garden Salad $7.90
  • Prawn Cutlet -
  • Ham, Cheese and Tomato Croissant $4.00
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • - Add Avocado/Cheese/Mushroom $1.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • The garden’s baked mac and cheese $9.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Spiced chicken wings, hot sauce $13
  • With lavosh, fruit compote, apple $14.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Pampa jelly tart
  • Strawberry jam & Devonshire Cream
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Green tea cake
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Han Cook Korean Restaurant

Han Cook Korean Restaurant

location

Address

238-242 Pitt St, Sydney, New South Wales 2000, Australia

phone

Phone

0292676500

email

Email

None

clock

Opened hours

Sunday 17:00 - 21:30 Monday 17:00 - 21:3011:00 - 15:00 Tuesday 17:00 - 21:3011:00 - 15:00 Wednesday 17:00 - 21:3011:00 - 15:00 Thursday 17:00 - 21:3011:00 - 15:00 Friday 17:00 - 21:3011:00 - 15:00 Saturday 17:00 - 21:3011:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
238-242 Pitt St, Sydney, New South Wales 2000, Australia
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