Han Cook Korean Restaurant in Sydney Menu

None

Nearby Sample Menus

  • Soup Homemade soup served with vienna crust. $5.50
  • Raisin Toast $2.50
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Croissant with jam $3.00
  • Extras $1.00
  • Avocado $3.00
  • House baked muesli cookie $3.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Fresh juice $5.50
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Tea - assorted blends $3.50
  • Extras (double shot, soy, choc) $0.50
  • Mussels $19.00
    • Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Garlic Mushrooms $13.00
    • Prepared With Fresh Garlic, Olive Oil And Garlic Butter
  • Challenger Burger $30.00
    • Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
  • Seafood Platter $170.00
    • A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Deep fried chicken spring rolls with hoi sin sauce (4pcs) $8.80
  • Minced beef in egg white soup $6.80
  • Hot and sour seafood soup $7.80
  • Singapore style fried rice vermicelli $18.80
  • Braised shark fins with crab meat (per 50 grams) $60.00
  • Zilver Buddha jumps over the wall (per person & min 10 people) $120.00
  • Roasted pigeon $29.80
  • Steamed live mud crab with garlic wrapped in lotus leaf Market Price
  • Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Dry Fried Beef Chow Hor $25.80
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • Prawns in Satay Hot Pot $32.80
  • Soft Shell Crab $13
  • Sashimi With Tsukudani $13
  • Kohitsuji (Lamb With Onion) $27
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Tori (Chicken With Onion, 250G) $27
  • Teppan Vegetables $7
  • Croque Monsieur toasted leg ham and cheese sandwich $12.95
  • Long Black /Flat White $3.95 / $4.95
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Red Wine Glass / Bottle
  • Pot of Hot Chocolate $5.95
  • Bakers Basket: selection of our organic breads $10.00
  • served with an assortment of organic breads -
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • Beer battered chips - Beer battered chips with aioli $9
  • Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Mushroom Sauce $4
  • Mini schnitzel, chips and salad $12
  • Sticky Date Pudding - with vanilla ice cream $13
  • Garden Salad $6
  • Steamed Vegetables $6
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Yoghurt $4.80
  • Brekky Wraps Bacon or Spinach $5.00
  • Benedict Roll $5.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Chips $3.50
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Home Made Cheese Tiropitas $9.10
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Chicken Katsu Curry $14.80
  • Tonkatsu Pork Loin Set $16.80
  • Sashimi & Udon Set $18.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Karaage Chicken Curry $12.80
  • Niku Udon $13.80
  • Vegie Curry $13.80
  • MISO Bento $19.80
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • The garden’s baked mac and cheese $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Strawberry jam & Devonshire Cream
  • White Chocolate chip & Plain Scones
  • Lime Cheesecake $22.00
    • fresh cream
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Seasonal Fruit $24.00
    • natural yogurt
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Patatas Fritas - Deep fried shoestring chips $5.00
  • Pan al Ajo - Garlic bread $3.00
  • Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Han Cook Korean Restaurant

Han Cook Korean Restaurant

location

Address

238-242 Pitt St, Sydney, New South Wales 2000, Australia

phone

Phone

0292676500

email

Email

None

clock

Opened hours

Sunday 17:00 - 21:30 Monday 17:00 - 21:3011:00 - 15:00 Tuesday 17:00 - 21:3011:00 - 15:00 Wednesday 17:00 - 21:3011:00 - 15:00 Thursday 17:00 - 21:3011:00 - 15:00 Friday 17:00 - 21:3011:00 - 15:00 Saturday 17:00 - 21:3011:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
238-242 Pitt St, Sydney, New South Wales 2000, Australia
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