Han Guuk Guan in Melbourne Menu

None

Nearby Sample Menus

Walker's Doughnuts (sample menu)
  • Manufacturers of the World's Tastiest Doughnuts
  • ADD BACON Just $1.00 Extra
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • 1/2 DOZEN MIXED 15.95
Rose Garden BBQ Shop (sample menu)
  • 67 Special fried kuiteow 11.00
  • 34 Thai green curry chicken with rice 12.00
  • 65 Prawn and Chinese sausage fried rice 14.50
  • 45 Spicy cumin beef on rice 11.00
  • 8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
  • 102 Vegetarian omelette on rice 11.00
  • 29 Fish and beancurd on rice 11.00
  • 55 Beef brisket on rice 11.00
Sushi Monger (sample menu)
  • Extra Miso Soup $1.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Three Rolls with Miso Soup $6.80
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Izakaya Den (sample menu)
  • Dry aged porterhouse, walnut miso
  • Den fried chicken
  • Black sesame Brulee
  • Fantastic prawns (3), yuzu mayonnaise 12.00
  • Kingfish sashimi, Asian dressing
  • $65 set menu per person
  • Spicy tuna tataki
  • Pickles 'rnoriawase' 8.00
Il Solito Posto (sample menu)
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Zuppa del giorno 14.00
    • Soup of the day
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Pasta e Risotto
Federici Cafe (sample menu)
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Acai breakfast shake $10.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Bistrot d'Orsay (sample menu)
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Lemon meringue, blueberry lime compote $18.00
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Urban Deli (sample menu)
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
Grill Steak Seafood (sample menu)
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
Sherlock Holmes Inn (sample menu)
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • -Mushroom sauce
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
The Yami Yami (sample menu)
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • 49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
    • Marinated squid, pork and vegetables served on sizzling grill
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • HOTPOT $14.00
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Sizzling Chicken $12.00
    • Rice with chicken and vegetables on sizzling pot
  • Beef Bibimbap
    • Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
Aix Cafe (sample menu)
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • - Small Salad $5.00
  • Smoked salmon $4.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • Ham, cheese & pineapple $9.00
  • - Vegetable Fritatta $10.00
    • served with side salad
  • Field mushroom, taleggio cheese & spinach $9.00
  • Nutella w/ coconut $7.50
Shark Fin Inn City (sample menu)
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Crispy Fried Seasame Chicken $25.00
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • Crystal Prawns $29.00
    • Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
  • Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
  • Bean Curd Fried with Spice Salt $21.00
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Henry & the Fox (sample menu)
  • ●Sides
  • Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Sandwiches & burgers -available lunch only
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • Grilled halloumi $5.00
  • Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
  • Roasted kipflers $9.00
Brown Bagels Pty Ltd (sample menu)
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • NUTELLA
  • JAM
  • AVOCADO & SALMON 9.00
  • HAM, CHEESE, TOMATO 6.90
Han Guuk Guan

Han Guuk Guan

location

Address

13A Victoria St, Melbourne VIC 3000, Australia

phone

Phone

0396391747

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Korean

features

Features

Seating

Location
13A Victoria St, Melbourne VIC 3000, Australia
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