Address
210 Kameruka St, Shop 8 Gowan Plaza, Brisbane, Queensland 4116, Australia
Han Inn Korean Food in Brisbane Menu
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Nearby Sample Menus
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Takoyaki (8 pcs) $9
- Beef Sashimi Sliced of fresh Raw Beef $12
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
- Prawn Mayonnaise Roll $8
- Cappuccino N/A
- Chai Latte N/A
- Homemade Jumbo Sausage Rolls $4.40
- Espresso - Short / Long Black N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Crispy Chicken Tortilla Salad $11.50
- Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
- Bacon $2.00
- Lamb Salad $12.50
- Fresh or Toasted Chicken Wrap $7.50
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- - Followed by a single pancake with ice cream & special maple syrup. -
- The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
- Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
- Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
- Beer Battered Chips $5.95
- Gourmet Pizzas -
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Deluxe Pizzas -
- - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Includes a takeaway coffee -
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Salad Greens, Verjus Dressing (V/GF) $6
- Porridge - Caramelised banana, honey, brown sugar $12
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- The Mini Petite 200g Rump - a smaller choice $24.95
- Dianne or Pepper Sauce $2.95
- Grandma's Recipe Coleslaw $4.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- 650ml Sipper Bottle Full of Soft drink $6.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Vegetarian Roll $2.80
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Japanese Egg Omelette $2.80
- Fresh Salmon $2.80
- Edamame $3.50
- Sweet Chilli Prawn $4.00
- Avocado $4.00
-
Hawthorn $3.00
- Wrap sausages (2) / fried egg / BBQ sauce
- Sausages (3) $4.00
-
Emirates $14.00
- Stack potato rosti / poached egg top with creamy mushroom & bacon / grilled tomato / toast
-
Minnie mouse $6.00
- Pancakes (2) top with banana / fresh strawberries / maple syrup
-
Carbon tax $16.00
- Scrambled eggs mix with sausages / cheese & hash browns / toast
- Bacon $4.00
-
Egg (1) $3.00
- fried / scrambled / poached
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
- ADD TO ANY SALAD: avocado $3.50
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- steak house fries $4.00
- Kids steak with chips $8.00
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Spaghetti bolognaise with cheese $8.00
- Wither Hills Pinot Gris - marlborough, nz $49.90
- Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
- Add a drink to your meal - Mount Franklin $2.00
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Chinese Tea $2.00 per person
- - Meat $3.00
- Malaysian Combination Lemak (Chicken/Beef) $13.90
- Extra -
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Ipoh Chicken Rice Noodle Soup $10.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
Han Inn Korean Food
Phone
0731618949
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Korean
Features
210 Kameruka St, Shop 8 Gowan Plaza, Brisbane, Queensland 4116, Australia
- Brisbane Korean Menus
- Inner Brisbane Korean Menus