Han Inn Korean Food in Brisbane Menu

None

Nearby Sample Menus

  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • - Party Pies $2.10
  • - Small / Medium / Large
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Spinach and Cheese Rolls (Veg) $5.70
  • Flat White N/A
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Sourdough Loaf – serves 2 $7.50
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Egg $2.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Soup of the Day (Seasonal) $8.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Garlic, parmesan and oregano pizza bread $10
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Steamed Seasonal Vegetables (V/GF) $6
  • Garlic Cream Sauce $2.95
  • Juicy Garlic Prawn Sauce $6.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Coffee: Decaffeinated, Plunger, Espresso $5
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Ice latte $4.9
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Ice chocolat $5.9
  • Banana $8
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ADD 1 MEAT $2.00
  • Veuve d’Argent - south australia $7.50 / $29.90
  • crispy onion rings (V) $6.00
  • steak house fries $4.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • seasonal vegetables (V) (GF) $6.00
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Han Inn Korean Food

Han Inn Korean Food

location

Address

210 Kameruka St, Shop 8 Gowan Plaza, Brisbane, Queensland 4116, Australia

phone

Phone

0731618949

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
210 Kameruka St, Shop 8 Gowan Plaza, Brisbane, Queensland 4116, Australia
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