Hana Sushi in Docklands Menu

None

Nearby Sample Menus

Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Chips, Wedges $7.00
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
Warm Chicken Caesar - As above with grilled chicken tenders $16.50
Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Spinach $7.00

Napoli Pasta $7.00
300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Vanilla Ice Cream w Chocolate Topping $6.00
Steak & Chips $9.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90

Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
Crown Lager $7.00
Soup of the day with toasted bread $9.00
Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00
Sparkling or Still Mineral Water 750ml $6.00
Mediterranean antipasto plate a selection of homemade delicacies $28.00
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00

Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Choice of prawns or mixed seafood $23.5
Gang Keaw Whan - Green chilli paste freshly cooked with coconut milk, bamboo shoot, brinjal, zucchini, and basil leaves $17.5 / $19.5

Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Onion rings $9.00
House marinated olives with dukkah and crisp bread $12.00
Prawn and ginger dumplings with sweet soy $16.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
Salmon croquettes (x3) with lemon aoili $12.00

Boneless Chicken in Chinese Wine Sauce $24.80
Oyster Omelet $28.80
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
Deep Fried Fillet Of Duckling In Lemon Sauce $28.00
Roasted Duck Half $28.00
Scallop with Ginger & Spring Onion $32.80
Fillet of Chicken with Home-Made Chilli Sauce $24.80
Vegeterian Fried Rice Small: $13.00 / Large: $18.80

SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
BROCCOLI feta & roasted red onions [v,gf] $10.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00

Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Extras (Small/Large) $0.50/$1.00
Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Mushrooms $3.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Optional scoop of ice cream $1.50