Hana Sushi in Docklands Menu

None

Nearby Sample Menus

Asparagus $8.00
Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Spinach $7.00
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50

Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Chips $9.50
Seasonal Vegetables $6.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90

Crumbed chicken and chips $12.00
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
Sparkling or Still Mineral Water 750ml $6.00
Main & Dessert $40.00/person
Blue Moon Wheat Beer – USA $10.00
Vanilla ice cream 2 scoops with or without chocolate topping $4.00
Meatballs in a rich sugo serve with warm turkish bread $16.00

Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
Vegetable $17.5
Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16

Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Chips with tomato sauce $8.50
Rump 400g $36.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
House salad $6.00
House cut chunky chips with mustard aioli $9.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00

Calamari In Balck Bean sauce $24.80
Vegetarian Spring Roll $8.40
Szecheun Chilli Beef $24.80
Stir Fried Beef with Chinese Broccoli $24.80
Stir-Fried Chicken & Vegetable $24.80
Seafood Combination in Magic pot $35.80
Deep- Fried Scallop in Spicy Salt & Chilli $32.80
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person

TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
MIXED LEAF SALAD [v,gf] $9.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00

Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
Flourless Chocolate Mud Cake $12.00