Hanabishi Japanese Sushi Bar in Brisbane Menu

None

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • - Party Pies $2.10
  • - Small / Medium / Large
  • Homemade Sausage Rolls $4.00
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Pumpkin and Vegetable (Veg) $5.70
  • - Mini Mince $3.60
  • Flat White N/A
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Small Chips S $3.60 / L $5.00
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Smokey BBQ beef ribs $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • LASAGNE -
  • SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • GNOCCHI -
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Steamed Seasonal Vegetables (V/GF) $6
  • Salad Greens Verjus Dressing (V/GF) $6
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Garlic Cream Sauce $2.95
  • Ice Cream & Your Choice of Topping $3.95
  • Dianne or Pepper Sauce $2.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Grandma's Recipe Coleslaw $4.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Friday & Saturday Interactive Dinner Experience $98
  • Trio of Sorbets N/A
  • Steamed rice $12
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Interactive Weekend Breakfast Experience $49
  • Prawns grilled $6.00
  • Garlic bread $3.00 / $6.00
  • Smoked salmon $4.00
  • Kee $12.00
    • Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Tomato fresh $1.00
  • Champagne ham $3.00
  • Minnie mouse $6.00
    • Pancakes (2) top with banana / fresh strawberries / maple syrup
  • -Fresh tomato
  • Ice coffee $5.9
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Cleansing - acai-berry green tea $7.5
  • Ice long black $4.5
  • Antioxidant - Goji-berry green tea $7.5
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Mixed berry $8
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • ADD 1 SEAFOOD $3.00
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • ADD 1 MEAT $2.00
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Malaysian Combination Laksa $12.90
  • Singapore Style Fried Vermicelli $12.90
  • Sambal King Prawn with Rice $14.90
  • Seafood Noodle Soup $14.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Hanabishi Japanese Sushi Bar

Hanabishi Japanese Sushi Bar

location

Address

The Barracks, Petrie Terrace, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Seating ,  Waitstaff ,  Takeout

Location
The Barracks, Petrie Terrace, Brisbane, Queensland, Australia