Hanaichi Sushi Bar + Dining in Brisbane Menu

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Nearby Sample Menus

Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
Aburi Salmon Roll $15
Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
Rice $3
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Hiyayakko Cold Bean Curd served with Soy Sauce $7
Prawn Tempura $6
Avocado Roll $6

Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Pasta Dura $2.40
- Small / Medium / Large
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
Frappes - Flavours: Vanilla, Caramel N/A
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Latte N/A
Homemade Sausage Rolls $4.00

Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50

Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00

Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Avocado $2.00
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Salmon $2.00
Raisin Toast - two pieces of raisin toast with butter $3.50
Crispy Chicken Tortilla Salad $11.50
Lamb Salad $12.50

Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50

Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Small Chips S $3.60 / L $5.00
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Meat Lovers Macon, pepperoni and chicken $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99

RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
PATATE creamed potato mash $6.00
SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
SPAGHETTI -
TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00

5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Toasted Turkish Bread with House Made Dips $9.5
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Fries with Aioli (V) $6

Vegetarian Roll $2.80
Japanese Egg Omelette $2.80
Mushroom and Tofu $2.80
Fresh Salmon $2.80
Lobster Salad $3.00
Avocado Roll $3.00
Edamame $3.50
Sweet Chilli Prawn $4.00

Weekday Interactive Lunch Experience $59
Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Sunday Interactive Dinner Experience $69
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Pomme mousseline - Mashed potato $12
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30

Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Ice coffee $5.9
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Ice mocha $5.9
Double the detox - pomegranate green tea $7.5
Mango, pineapple $8.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Ice long black $4.5

PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
GARDEN SALAD $9.90
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
ADD CHIPS OR SIDE SALAD $4.00

Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
Knappstein Cab Merlot - clare valley, sa $45.90
St Hallett Garden of Eden Shiraz - barossa, sa $49.90
Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
garden salad, house vinaigrette (V) (GF) $6.00
Beef & Cheese burger with chips $8.00