Address
23 Wentworth St, Parramatta NSW 2160, Australia
Handi Lazeez Indian Restaurant in Parramatta Menu
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Nearby Sample Menus
- Spider - Ice Cream with soft drink $4.40
- Chai Vanilla Latte $4.50
- Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
- Cafe Latte $3.70
- Gatorade - Orange Ice, Blue Bolt $4.50
- Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
- Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
- Tea - Bushells, Earl Grey, English Breakfast $3.70
- Steak Sandwich & Chips $10.00
- Chips - Bowl (Small/Large) $4.50/$6.50
- Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
- Salami $5.50
- Red Salmon / Tuna $5.50
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Condiments 50¢
- Cheese & Tomato Avocado Melt $8.50
- - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
- Hahn Premium Light $5.00
- Rosemount Estate Shiraz Grenache $5.00 / $22.00
- Ruski Stolichnaya $6.00
- Tem Ichi Set $16.50
- Ebi(King Prawn) $21.00
- Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
- White Wine -
- Deep Fried ice cream $7.90
- Pandan Custard Bread $3.90
- Tom Yum Noodle Seafood $14.90
- lardna $13.90
- Thai Style Mussel Pancake $14.90
- Grilled Chicken $15.90
- Mango with sticky rice $7.90
- Crying Tiger $13.90
- Tiramisu - Coffee infused sponge layers N/A
- Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
- Chamomile Tea N/A
- Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
- Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
- Ice Coffee N/A
- Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
- Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
- Butter & Black Pepper King Prawns $18.80
- Eel Noodle Soup $11.80
- Chicken with Mix Vegetables $13.80
- Taiwan-Style Beef Noodle Soup $8.80
- Flour Tendons with Seafood & Veggies $18.80
- Szechuan Beef $17.80
- Eggplant in Fish Sauce on Rice $7.80
- Pan Fried Pork Bun (8) $8.80
- Apple Strudel $6.5
- 250gm Rump Steak $12
- Chicken Parmigiana $13
- Side Salad $3
- Garlic Bread $5
- Turkish Bread w/Butter $3
- Portuguese Chicken $14
- Bacon And Egg Roll $7
- Wok Fried Beef Cube with Foie Gras $34.80
- Salt and pepper pork spare ribs $21.80
- Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
- Iron Chefs tofu soup with selected seafood and egg white $11.80
- Green tea ice cream $6.00
- Soya sauce chicken flavoured with Chinese rose wine H $18.80
- Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
- Honey glazed barbecued pork $18.80
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- French Fries w Aioli $8
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Flavoured Kid's Drinks $2.50
- Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
- Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
- Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
- Babycino $1.50
- Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
- Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
- Avocado $3.00
- - -
- Mt. Franklin Still Spring Water (600 ml bottle) $3.70
- The Big Breakfast The lot – you’d better be hungry! 2 eggs, a sausage, rasher of bacon, grilled tomato, hashbrown potatoes and a toasted roll $21.00
- Chicken Burger Thai chicken breast fillets & all the trimmings on a roll served with fries. Same options as Journo Burger available $23.00
- Pizza -
- Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
- Fried Egg $2.60
- Chai Latte $5.40/$7.10
- Atlantic Salmon With char- grilled vegetables & salad $30
- Penfolds Grandfather $12.9
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Jamaican (Tia Maria) $8
- Flourless Chocolate Almond Cake served with ice cream $13
- Mixed Salad $10
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
- Extra cream, ice cream, mayonnaise (each) $ 1.00
- Bacon and egg with cheese toasted served with chips and salad $ 13.50
- Extra sausage, bacon, mushrooms $ 4.00
- Asparagus and cheese toasted served with chips and salad $ 12.50
- Banana bread $ 5.00
- Raisin toast/ cinnamon toast $ 4.50
- Berry delight- topped with berry compote and vanilla ice cream $ 11.00
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Feta Cheese $8
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Combination of dolmades & keftedes w/ tzatziki $16
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- House Baked Bread w/ extra virgin olive oil $6
- Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
Handi Lazeez Indian Restaurant
Phone
0288100453
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
23 Wentworth St, Parramatta NSW 2160, Australia
- Parramatta Indian Menus
- West Indian Menus