Hanoi at Gong in Wollongong Menu

None

Nearby Sample Menus

  • BIG Breakfast $18.50
    • Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
  • Select any 6 for 70.0 $70.00
  • Add an extra share dish 11.0
  • Greek Salad Side $8.00
  • Bruschetta (v)
    • Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
  • Selection of two of our desserts
  • Grilled Salmon instead of bacon $4.00
  • Tempura Fish of the day $18.00
    • Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
  • Fried lebanese bread $4.50
  • Hot chips $8.50
  • Fish cocktails and chips $12.50
  • Falafel wrap (v)
    • A blend of chickpeas / herbs and spices made into falafel croquettes served with salad and sauce (pickles optional)
  • -shish shawarma $21.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served with tabouli / hummus and a side of chips
  • Za'ahtar(v) $9.90
    • Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
  • Garlic bread $7.90
  • Lamb wrap
    • Grilled lamb pieces with lettuce / tomatoes and hummus
  • FREE RANGE EGGS ON SOURDOUGH $11.00
    • poached, scrambled or fried with roast tomato & baby spinach
  • VEGAN BURGER $16.00
    • chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
  • FRANKS FOR THE MEMORIES $16.00
    • pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
  • ADD $4.00
    • bacon, chipolatas, potato rosti, haloumi, avocado
  • AVOCADO SMASH $14.00
    • franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • ADD $5.00
    • smoked salmon, grilled chicken
  • Vegetable Spring Rolls (4 pcs) (CG) (NF) (DF) $6.99
    • Vermicelli, carrots, bamboo shoots wrapped in a pastry and deep fried. Served with sweet chili sauce
  • Paneer Chilli (Med-Hot) (GF) (NF) (CD) $16.99
    • Stir-fried cottage cheese with capsicum and onion in the Chefs secret chili sauce
  • Mango Kulfi (CD) (GF) (NF) $6.99
  • Mango Chicken (Mild) (GF) (CD) (NF) $17.99
    • Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
  • Mix Vegetable Masala (Mild-Med) (GF) (NF) (DF) $16.99
    • Combination of seasonal vegetables tossed in Masala sauce with Indian exotic herbs and spices finished with fresh coriander and ginger.
  • Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
    • Tandoori chicken fillets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
  • Amritsari Fish (Pan Fried-Med) (GF) (DF) (NF) $13.99
    • One of the famous North Indian Food from Amritsar. Marinated Diced Ling Fillet battered in chef’s special blend Served with tamarind and caraway sauce
  • Prawn Butter Masala (Mild - Med) (GF) (NF) (CD) $19.99
    • Selected prawn cooked in onion tomato based sauce finished with a touch of cream & butter
  • Chips $7.50
  • Gnocchi Bolognese $17.00
    • (potato dumplings)
  • Steak Dianne $24.00/$28.00
    • (cooked with garlic sauce)
  • Spaghetti Carbornara $13.00/$16.00
    • (bacon & egg)
  • Devils Macaroni $13.50/$17.00
    • (cabonossi,capsicum,onion,tomato,hot chilli)
  • Pepperoni $13.00/$19.50/$25.50
    • (hot pepperoni or mild)
  • Ham $13.00/$18.00/$24.50
    • (ham)
  • Fettucine ala Cream $13.00/$16.00
    • (cream,ham ,mushroom)
  • Red curry $13.50
    • Medium hot red curry paste with coconut milk, Tofu and assorted vegetables.
  • Pad prik haeng (with cashew nut)
    • The flavour of Thai classic stir fried with roasted Cashew nuts, shallot, authentic chilli jam and dry chilli.
  • Tom yum kung prawn $9.5 / $19.5
    • Hot and sour soup with king prawn and Fresh mushroom, tomato, coconut milk,Lemongrass and kaffir lime leaves.
  • -King Prawns S $17.5 / L $24.5
  • Jasmine sizzling seafood $19.90
    • Mixed seafood cooked with freshly chopped chilli, mushroom and onion, Flavoured with special sauce and basil leaves.
  • Jasmine rice (per person) $3.00
  • -Silver Set-Minimum 4 personsPerson $25.00
  • -Gold Set-Minimum 4 personsPerson $29.00
  • RUCOLA E PARMIGGIANO 9.00
    • ROCKET, BALSAMIC VINEGAR AND FRESH PARMESAN
  • BUFFALO & PROSCIUTTO 15.00
    • BUFFALO MOZZARELLA WITH PARMA PROSCIUTTO IN A BED OF ROCKET SERVED WITH WOODFIRE BREAD STICKS....
  • FUNGHI 19.00
    • FIOR DI LATTE AND MUSHROOMS.....
  • BUFFALO MOZZARELLA......+ EACH $5.00
  • BUFALINA 21.00
    • 130G OF FRESH BUFFALO MOZZARELLA, GRATED PARMESAN, AND BASIL .....
  • LINGUINE FRUTTI DI MARE 23.00
    • PRAWNS, CALAMARI, BABY OCTOPUS IN A DELICIOUS NAPOLI SAUCE
  • HAWAIIAN 20.00
    • FIOR DI LATTE, PINEAPPLE, HAM.....
  • GARLIC FINGERS 10.00
    • STRIPS OF GARLIC BREAD.....
  • Onion Rings $8.00
  • Full Rack pork Ribs $49.00
  • Roasted Chicken breast $24.00
    • fried gnocchi peas prosciutto
  • Oven Roasted Damper $6.00
    • whipped garlic butter
  • Tempura Fish Burger $16.00
    • iceberg lettuce caper mayonnaise
  • Tempura Fish cocktails and Chips
  • Hangover Burger $14.00
    • bacon sausage egg cheese hashes BBQ sauce
  • Cloudy Bay Clam Linguine $24.00
    • gralic chili parsley cherry tomatoes
  • -combination (beef, chicken and seafood $14.50
  • Pork/ veg spring roll vermicelli $13.00
  • -tofu & vegetables $12.50
  • Extra spring rolls (2) $4.00
  • Fresh delicious vermicelli noodles and salad mixed with the topping of your choice
  • -beef or chicken $13.50
  • Vegetable $13.00
  • ●mixed vegetables (GF) -oyster sauce
  • Salmon Don Fresh salmon sashimi on a bed of sushi rice $15.00
  • Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
  • - Beef $12.50
  • Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
  • Gyu Don Thinly sliced beef with onion served on a bed of rice $12.00
  • - Prawn Tempura $7.00 / $12.50
  • Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
  • Agedashi Tofu Lightly battered & served with Tempura sauce $7.00
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Ham Cheese tomato w mango mayo $7.50
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Fries (v) $9.90
    • Truffle aioli, parmesan, black salt
  • Cold seafood $265.90
    • Fresh king prawns balmain bugs natural sydney rock oysters blue swimmer crabs smoked tasmanian salmon
  • Buffalo mozzarella (v, gf) $20.90
    • Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
  • Cone bay barramundi fillet w.A (gf) $37.90
    • Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • Mixed leaf salad (v, gf) $10.90
    • Radish, lemon mustard dressing
  • Sourdough bread $11.90
    • Truffle butter, pistachio dukkah
  • Yellowfin tuna (gf) $19.90
    • Tamari, yuzu, sesame, finger lime, daikon
  • JAPANESE JELLY CAKE (YOKAN) (5 slices) $2.20
  • SEAFOOD CUTLET RICE Combination of deep-fried seafood cutlets, and a special sauce egg omelet, served with Miso soup. $14.50
  • WAGYU BEEF TERIYAKI (200G) Pan-fried wagyu beef with teriyaki sauce, served with salad of the day. $45.00
  • CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
  • TEPPANYAKI BEEF ROLLS Finely sliced beef rolled with garlic and spring onion, cooked on a sizzling hot platter with stir-fried vegetable and finished with a sprinkle of sesame seeds. $12.00
  • ELL (grilled) n/a / $8.80 (2pcs) / $14.00 (12pcs)
  • CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
  • COOKED n/a / $12.00 / n/a
  • Tuna & Cucumber N/A
  • Hokki Salad N/A
  • Unagi & Cucumber & Tobiko N/A
  • Salmon & Avocado N/A
  • Tako N/A
  • Avocado N/A
  • Combination N/A
  • Chicken Karage N/A
  • CORNETTO $4.00
    • Plain horn-shaped pastry
  • Marito e Moglie (doppio calzone) $25.00
    • ricotta cheese, spinaci (spinach) e prosciutto cotto (ham), carciofini (small artichokes)
  • Tomino $18.00
    • Matured Mild tasting cheese wrapped in pancetta and grilled
  • Insalata di Polipo $21.00
    • Octopus salad
  • CANNOLO SICILIANO $6.00
    • Fried Pastry in the shape of a little tube filled with sweet ricotta
  • Mediterranea – pomodoro, capperi, olive, origano, acciughe $20.00
    • Tomato sauce, capers, black olives, oregano, anchovies
  • Pizza Fritta Cilentana $15.00
    • Fried Pizza, tomato sauce, pecorino cheese
  • Cipolla Rossa e Peperoni $8.00
    • Red Onions and Capsicum
Hanoi at Gong

Hanoi at Gong

location

Address

1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia

phone

Phone

0242253229

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Lunch ,  Dinner

Location
1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia
Similar Restaurants based on Cuisines