Hanoi In North Melbourne in North Melbourne Menu

Bruschetta $6.00
Scotch fillet (king island, tas) $32.00
Vegie burger $16.00
Coleslaw $5.00
Limerick burger $15.00
- With the works - served with chips
Cheese burger $12.00
Chips $6.00
Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies

Putt See Ew (Choice of meat)
- Fried thick rice noodles, Chinese broccoli,egg and soy sauce
Gai Hor Bai Toey (5 pieces) $9.00
- Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave
Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Choice of Meat
- Vegetable $12.00
Mussaman Beef $14.00
- Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
Coconut Ice Cream $5.50
- Prawns or Seafood $14.00

Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
Salmon Only - Sushi (Entree/Main) $20.00/$32.00
Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Edamame - boiled and salted soy green beans $7.00
Egg $3.00

- classic spreads, or 5.00
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
Bowl of chips 9.00
- Chipotle ketchup
+add Mascarpone +2.00
Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio

11" PIZZA
CALAMARI $13.90
- 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
TANDOORI CHICKEN $14.95
- tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
UPSIZE TO 13" + $4.00
11" $8.95
AMERICAN $11.95
- tomato sauce, mozzarella, calabrese salami
HOME MADE TIRAMISU $6.00
CHICKEN AVOCADO $14.95
- tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze

Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
Bacon $4.50
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
Herbeb grilled tomato $4.00
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
without bacon 13.00
Gluten free bread 1.00
Granola with St Davids dairy yogurt & fruit 8.50
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette

Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
House cured salmon 6.50
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)
Grilled halioumi, apple, oregano 6.00
From 11am
Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
House hot sauce 2.00
- Smokey cajun Green jalapeno
Corned beef hash 20.50
- slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise

Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
Gluten Free Precinct Toast $7.50
Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50

Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
Warm Sticky Date Pudding $13
Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
Garden Salad $8
- wine nuts, balsamic house dressing
India Style Classic Butter Chicken Curry $28
- with steamed saffron basmati rice, lemon pickle & poppadum
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Butter Sautéed Green Beans & Snow Peas $8
- with crispy bacon
Soup of the Day $12
- with grilled focaccia bread

Tea $1.50
Spaghetti Bolognese $9.00
Napolitana $7.50
L/S Black $2.50
Coke 1.25L $3.50
Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Malowax with Diced Lamb (Free Tea with purchase) $8.00

Nearby Sample Menus