Address
465c Dean street, Albury, New South Wales 2640, Australia
Hapi Dumpling and Bao Bar in Albury Menu
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Nearby Sample Menus
- Wild Berry Spiked Brownies with double thick cream $8.50
- Bowl of Chips $9.00
- Dips and Breads $12.00
- Grilled Corn Fritters $12.00
- Bended Fish n Chips $21.50
- Pork Belly $27.50
- Beer Battered Fish n Chips $13.00
- Warm Pumpkin, Baby Spinach and Parmesan Frittata $17.50
- Hot pot beef $14.80
- Hot pot chicken $14.80
- Tofu hot and sour soup $5.50
- Szechuan chicken $14.80
- King prawns with ginger and shallots $19.80
- Palace seafood $19.80
- Chicken $15.00
- Sizzling beef $14.80
- 1 ‘extra’ (see over) on toast $7.90
- Free range egg scramble on sourdough toast with fresh mixed herbs $10.70
- Grilled potato cubes $2
- Single pancake (with ice cream and maple or strawberry and vanilla) N/A
- Spinach fettuccini, mushroom, zaatar, tomato and herb sugo $15.50
- French toast with seasonal fruit see board
- Cracked pepper fettuccini, chicken, coriander pesto, gz dukkah $16.50
- Side of mixed fresh fruit $4.90
- Strawberry $25.95
- Boston Mudcake $28.95
- Tangy Lemon $25.95
- Tiramisu Torte $29.95
- American $24.95
- Blueberry $25.95
- Marble Baked $26.95
- Jamaican Chocolate $26.95
- AUSSIE BBQ Beef, Bacon, Cheese, Salad, BBQ Sauce & Aioli $11.90
- KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese $7.50
- SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
- KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing $12.90
- VEGETARIAN LENTIL Puy Lentil Pattie, Grilled Capsicum, Salad, Relish & Aioli $10.90
- SWEET CHILLI Chicken Breast, Salad, Sweet Chilli Sauce & Sour Cream $11.90
- BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli $11.90
- AMERICAN Beef, Cheese, Pickles, Salad, Ketchup, Mustard & Mayo $11.90
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ DIPS - Aioli $1.00
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZ DIPS - BBQ 50¢
- SMALL COMBO - Small chips & small drink + $5.90
- Mocha N/A
- Hot: tomato, cheese, ham, hot salami, chilli N/A
- Onion: tomato, cheese, ham, onion N/A
- Chicken Deluxe: tomato, cheese, bacon, pineapple, chicken, bbq sauce N/A
- Tea N/A
- Vienna N/A
- Iced Chocolate N/A
- Meat Lovers: tomato, cheese, ham, bacon, hot salami, bbq sauce N/A
- Vegetarian Pud Thai .................................................................................................................. Fried Thai rice noodles with mixed vegetables, shallots, bean sh $16.50
- Tom Galangal Seafood (Tom Kha Talay) Subtle taste of seafood with coconut cream, galangal, lime leaves & coriander. mild $10.50
- Boua Thai Seafood ............................................................................................................................... Combination seafood simmered in coconut cream and Thai $21.50
- Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
- Golden Bag (4 pieces) (Toong Tong) Parcels of minced chicken, bamboo, carrots and onion served with chili plum sauce. $9.50
- Massamun Curry (Gang Massamun) Prime chunks of beef or chicken with potatoes, onions and peanuts simmered in spices, tangy tamarind and coconut milk. Beef or Chicken ............................... $18.50
- Rare Beef Salad (Yum Nam Tok) Sliced grilled beef (rare) with Thai style salad, lime juice, rice powder, a touch of fresh chili, lemon grass, mint and fresh coriander (Lao style). medium hot $18.50
- Tom Galangal Vegetarian. mild $8.50
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Baked Potato & Sour Cream (LG) $3.95
- Pineapple Ring (LG) $0.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Pepper Sauce (LG) $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Garden Salad Small $5.50 / Large $9.90
- Mini Hawaiian pizza $7.00
- Toasted: White Or Grain -
- Tandoori Chicken Wrap Tandoori chicken with lettuce & salad greens dressed with tzatziki served with chips $16.90
- - Ham and salad $8.00
- - Chicken, cheese and avocado $8.50
- Mini pancakes with banana caramel sauce $8.00
- Grilled tomato $2.50
- Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
- Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
- Antipasto grazing plate Small $21.0 / Large $42.0
- Fish of the day your waiter will advise $34.0
- Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant $37.0
- Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
- Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta $15.0
- Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
Hapi Dumpling and Bao Bar
Phone
0260414709
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Features