Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Beef Nachos (vegetarian option available) $20
- (add chicken) +$5
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Salmon, Chorizo and Marinated Bocconcini Salad $20
Truffle and Parmesan Fries $10
Beer battered chips and gravy $10
250g Porterhouse Steak with chips, salad and choice of sauce $25
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Add free-range grilled chicken $6.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person