Happy Place in South Melbourne Menu

None

Nearby Sample Menus

  • Spiced fruit toast $8.50
    • House jam & butter
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Croque madame $15.50
    • Add a fried egg
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Japanese tea 1.20
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • miso soup 1.50
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 1. PATONY SPECIAL
    • Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
  • SMALL $10.00
  • MEDIUM $13.50
  • 6. NAPOLITANA
    • Tomato, cheese, olives, anchovies, oregano
  • FAMILY $21.00
  • LARGE $16.00
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Scallop & Sausage Skewer $9.50
    • seared scallop, Taiwanese sausage, spicy mayo
  • House Fried Rice $12.50
    • house made fried rice, chicken egg, mixed veggie, soy sauce
  • Soft Shell Crab (+) $5.00
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Extra Sauce $0.50
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Agro dolce red anchovies, baguette toast $15.00
  • Baked quince, almond custard $14.00
  • Brussels sprouts, bacon, parmesan $10.00
  • Pork Neck $12.00
    • Smoked
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Sandwich $7.50
  • with Bacon $12.50
  • Raisin toast $4.90
  • Quinoa extra $2.00
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Smoked salmon $4.00
  • Croissant $8.90
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • -Tomato $0.50
  • -Large $5.60
  • -Roasted zucchini $1.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Fresh chicken $6.00
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Large $7.50
  • Raisin toast $3.50
    • Two slices
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • House-marinated green and black olives $5.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Seasoned vegetables $9.00
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Salami Salad $6.90
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Chicken Breast $7.50
  • Semi-dried tomato $0.80
  • Mushroom $0.80
  • Sundried Tomato & Cheese $6.10
  • Pork Meatballs $7.20
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Potato mash $6.00
    • With roasted garlic
  • Fried or poached eggs on daylesford sourdough $10.90
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Big chips $7.00
    • With a lime mayonnaise
  • -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
  • Pancakes
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Ciabatta Toast $4.50
  • Italian Lettuce Salad $7.50
  • Sambal stingray $10 / $40
  • Red mullet with salad $15.00
  • Spaghettini puttanesca $10.00
  • Singapore shellfish stir fry $80.00
  • Marinated field mushroom $5.00
  • Chilli crabs with mussels $60.00
  • Rubas green beans $8.00
  • Ottoman liver $8.00
Happy Place

Happy Place

location

Address

South Melbourne Market, Shop 56, 117 Cecil Street, South Melbourne, Melbourne

phone

Phone

0402503969

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
South Melbourne Market, Shop 56, 117 Cecil Street, South Melbourne, Melbourne
Similar Restaurants based on Cuisines