Address
Shop 10-11, Ground Floor, 141 Queen Street, Brisbane, Queensland 4000, Australia
Harajuku Gyoza - Brisbane CBD in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Oyakodon Chicken in Egg on Top on Rice $16
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Raw udon noodles $5
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Frappes - Flavours: Vanilla, Caramel N/A
- Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
- Pasta Dura $2.40
- Spinach and Fetta $2.40
- Espresso - Short / Long Black N/A
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- - Hawaiian - ham, pineapple & parsley $16 / $20
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- - Pepperoni - pepperoni & mozzarella $16 / $20
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
- - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
- - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- RISOTTO (GF) -
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Salad Greens, Verjus Dressing (V/GF) $6
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Includes a takeaway coffee -
- Edamame $3.50
- Avocado Roll $3.00
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Crispy Chicken $2.80
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Lobster Salad $3.00
- Crunchy Chips - Served with tomato sauce $9
- Coffee - cappuccino, café latte, macchiato, flat white $6
- Selection of Ice Cream - Vanilla, strawberry & chocolate $12
- Fish & Chips - Battered flat head fillets. Served with French fries $17
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
- Interactive Breakfast Experience $39
-
COT $6.00
- Toast top with melted cheese
-
Kiwi $14.00
- Wrap bacon / fried egg / hash brown / melted cheese
-
Egg white (3) $9.00
- Scrambled
-
Red delicious $16.00
- Pork belly (3) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
- -Green leaves
- Haloumi $3.00
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
-
Kalpana $12.00
- French toast (2) / berry compote / ice cream / maple syrup / garnish strawberry
- Ice coffee $5.9
- Ice long black $4.5
- Antioxidants $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Mango, pineapple $8.5
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Double the detox - pomegranate green tea $7.5
- Ice latte $4.9
- ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
- GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
- ADD HALOUMI $4.00
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
- TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
- Opawa Pinot Noir - marlborough, nz $49.90
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Pol Roger Brut NV - epernay, france $95.00
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Coconut Rice $2.50
- - Meat $3.00
- Lemon Chicken with Rice $10.90
- Hainanese Chicken Rice $10.90
- Dry Fried Ho Fun with Beef/Chicken $11.90
- Hokkien Style Combination Fried Noodle $12.90
- Spring Roll $6.90
Harajuku Gyoza - Brisbane CBD
Phone
0732101231
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
Shop 10-11, Ground Floor, 141 Queen Street, Brisbane, Queensland 4000, Australia
- Brisbane Asian Menus
- Brisbane Gluten Free Menus
- Brisbane Japanese Menus
- Brisbane Vegetarian Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Gluten Free Menus
- Inner Brisbane Japanese Menus
- Inner Brisbane Vegetarian Menus