Address
184 Grey St, Brisbane, Queensland 4101, Australia
Harajuku Gyoza South Bank in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Soft Drinks (Can) $2.50
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Focaccia $4.50
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Patate Fritte - Crispy potato chips $9.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Spinach $1.00
- Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
- Salmon $2.00
- Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
- Mushroom $1.00
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Extra Meat $1.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Half / Half Pizza (Large Only) Add $2.50
- Gourmet Pizzas -
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Spanish meatballs w tomato chutney $12
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
- WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
- TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- PATATE creamed potato mash $6.00
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Toasted Turkish Bread with House Made Dips $9.5
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Porridge - Caramelised banana, honey, brown sugar $12
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- ½ Rack of Ribs with Salad & Chips $8.95
- Soft drink $3.95
- Fresh Mushroom Sauce $2.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Garlic Cream Sauce $2.95
- Vegetarian Roll $2.80
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Crispy Chicken $2.80
- Edamame $3.50
- Mushroom and Tofu $2.80
- 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Weekday Interactive Lunch Experience $59
- Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
- Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
- Sautéed mushrooms $12
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
- Bacon $4.00
- Bacon (2) $4.00
-
Kalpana $12.00
- French toast (2) / berry compote / ice cream / maple syrup / garnish strawberry
-
Poutine $9.00
- French fries top with cheese / bacon / gravy
- Avocado $4.00
-
Dennis lillee $25.00
- Tempura battered prawns / onion rings / calamari / smoked salmon / NZ whiting 1/2 salad / turkish bread / aioli
-
Mark webber $12.00 / $ 18.00
- Omelette ham / cheese / tomato / onion & toast
-
Man U $12.00
- Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
- Ice latte $4.9
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Detoxing - lemon green tea $7.5
- Ice long black $4.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Green $8.5
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- Petaluma White Label Chardonnay - adelaide hills, sa $55.00
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Extra -
- Deep Fried Garlic Calamari $8.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Coconut Rice $2.50
- Tom Yum Combination Noodle Soup $12.90
- Vietnamese Style Lemon Grass Chicken with Rice $11.90
- Sambal King Prawn with Rice $14.90
- Roll Canai with Curry (Chicken or Beef) $13.90
Harajuku Gyoza South Bank
Phone
0738445502
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout
184 Grey St, Brisbane, Queensland 4101, Australia
- Brisbane Asian Menus
- Brisbane Gluten Free Menus
- Brisbane Japanese Menus
- Brisbane Vegetarian Menus
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- Inner Brisbane Gluten Free Menus
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- Inner Brisbane Vegetarian Menus