Harbord Beach Hotel in Freshwater Menu

None

Nearby Sample Menus

  • U-Don Tempura - Hot udon noodles with 2 pieces of prawn tempura and 2 pieces of vegetable tempura $16.00
  • Curry U-Don - Hot udon noodles in curry broth with mixed vegetables $13.00
  • Mixed Bento - Bento box with 3 pieces gyoza, 4 pieces assorted nigiri, salad and miso soup $15.00
  • - Baby Cucumber $3.80
  • Family Sushi & Sashimi - Set of 18 pieces of assorted sashimi, 18 pieces of assorted nigiri and 12 pieces of assorted hosomaki served on a beautiful Japanese wooden sushi boat $55.50
  • Original -
  • Medium Sashimi Set - 14 pieces of assorted sashimi including salmon, kingfish and tuna $23.00
  • Tobiko Salmon (2 pcs) $6.00
  • Taiyaki - Japanese waffle red beans inside with ice cream $7.00
  • - Scallop (1pc) $2.40
  • - Udon - Udon noodles in soup topped with chicken, crab sticks, seaweed, shallots, beans, etc $10.50
  • - Seafood Ramen - Ramen noodles topped with seafood and crab stick $12.00
  • - Salmon (1pc) $2.20
  • Sashimi Teishoku (No Salad included) $16.00
  • Curry Rice - Chicken curry on rice $10.50
  • Vegetable Croquette Teishoku $13.80
  • Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
  • Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
  • Curry - rice, vegetable curry, dahl & salad $9.00
  • Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
  • Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
  • Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00
  • Lentil & Coconut $7.00
  • Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
  • Mexican - salami, onion, jalapeno Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Drinks - Soft Drinks, Sports Drinks, Ginger Beer, Milk, Juice & Water N/A
  • Top off your Pizza with - garlic, oregano, chilli, parsley, shallots, basil N/A
  • Hawaiian - ham, pineapple Reg $ 11.00/Med $ 17.00/Lge $ 21.00/Fam $ 27.00
  • David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Spanish Delight - Onion, pepperoni, olive, kidney beans, sundried tomato, fetta (side serving of sour cream) $22.00
  • Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
  • Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Cantonese Chicken Fillet (Served with sweet & spicy sauce) $17.50
  • Fillet Steak Cantonese Style / Fillet Steak Peking Style / Fillet Steak with Honey & Black Pepper Sauce $17.00
  • Hot and Sour Soup $7.50
  • Curry Combination with Boiled Rice - Combination with Boiled Rice $15.50
  • Chicken or Beef with Boiled Rice $14.00
  • Deep Fried Duck - Plum Sauce / Sweet and Sour Sauce / Lemon Sauce / Hot and Sour Sauce $19.50
  • Satay Skewers Chicken (3 pieces) $9.00
  • Beef with Chilli Basil - with Black Bean Sauce / with Vegetables / with Snow Pea and Broccoli / with Cashew Nuts / with Ginger & Shallot $15.00
Harbord Beach Hotel

Harbord Beach Hotel

location

Address

29 Moore Rd, Freshwater, Warringah, New South Wales 2096, Australia

phone

Phone

99053434

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
29 Moore Rd, Freshwater, Warringah, New South Wales 2096, Australia