Harbord Beach Hotel in Freshwater Menu

None

Nearby Sample Menus

  • Baby Original -
  • Salmon with Green Salad - Fresh green and baby salad leaves with fresh salmon topped with house salad dressing and Avocado $10.90
  • Baby Uramaki (Inside out rolls) -
  • Aburi Salmon Don - Seared salmon belly with avocado, mayonnaise and tobiko on rice $18.00
  • Egg (2 pcs) $4.00
  • Spring Rolls - Lightly fried wonton paper wrapped vegetables (6 pcs) $6.00
  • Sukiyaki - Japanese hotpot with beef slowly simmered in sweet and salty sauce with tofu, cabbage and Japanese mushrooms dipped in egg $17.50
  • Tuna Sashimi (3 pcs) $6.50
  • - BBQ Eel (1pc) $3.00
  • Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
  • - Kingfish (1pc) $2.40
  • Shokado Bento - Sashimi, Teriyaki chicken, Japanese style Dim Sim, crumbed chicken fillet and prawn etc. $17.50
  • Shumai (6pcs) Japanese style Dim Sim $7.30
  • Agedashi Tofu (4pcs) Fried Tofu in Tempura sauce $7.30
  • Nigiri Sushi A La Carte -
  • Ebi Tama Don - Fried prawns with egg, shallots and onion $11.00
  • Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
  • Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
  • Curry - rice, vegetable curry, dahl & salad $9.00
  • Nachos - chilli bean spread, corn chips, grilled cheese, light sour cream & salad $9.00
  • Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
  • Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $9.00
  • Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00
  • Tofu - tasty pan fried tofu, tomato, salad, sprouts & tahini sauce $7.50
  • Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Mexican - salami, onion, jalapeno Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
  • Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
  • Gourmet Mexican - onion, pepperoni, salami, kidney beans, corn, jalapenos Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
  • Crab Meat Sweet Corn Soup / Crab Meat Bean Curd Soup $7.50
  • Pad Thai Fried Rice $15.50
  • Rainbow Steak (Fried shredded beef) $17.50
  • King Prawns / with Black Pepper / Fritter Spicy Salted / with Hot & Sour Sauce / Spicy Chilli / with Special Sauce / with Chilli Black Bean Sauce $18.00
  • Chicken or Beef with Boiled Rice $14.00
  • Seafood Bean Curd Soup $7.50
  • Mixed Entrée (1 spring roll, 1 dim sim, 2 prawn toast) $7.50
  • Vegetarian Singapore Noodle $14.00
Harbord Beach Hotel

Harbord Beach Hotel

location

Address

29 Moore Rd, Freshwater, Warringah, New South Wales 2096, Australia

phone

Phone

99053434

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
29 Moore Rd, Freshwater, Warringah, New South Wales 2096, Australia