Harbour Cafe in Docklands Menu

None

Nearby Sample Menus

Spinach $7.00
Traditional French toast served with fresh fruit & maple syrup $12.50
Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Chips, Wedges $7.00
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90

300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Bowl of Wedges - w sweet chilli & sour cream $10.90
Garden Salad $6.00

Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
Hennessy Cognac XO $15.00
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
Fish of the Day Market Price
Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00

Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Roti Bread (served with homemade satay sauce) $4
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5

Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Sirloin 300g $36.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
BBQ Chicken wings $15.00
Seasonal greens $6.00

Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
Seafood San Choi Bow $9.80
Jumbo U-10 Prawn in Pate sauce $36.80
Chicken In black Bean Sauce $24.80
Deep Fried Beancurd with Spicy salt & Chilli $22.80
Banquet C - Seafood San Choi Bow, Stuffed Crab Claw,Peking Duck,King prawns in Imperial sauce, Fillet of beef with Honey Pepper Sauce special Fried rice, Deep fried ice cream,Coffee or chinese tea $60.00 Per Person
Roasted Duck Half $28.00
Fried Noodle with Soya $19.80

BROCCOLI feta & roasted red onions [v,gf] $10.00
SHOESTRING [v,gf] $8.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00

Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Spicy meatballs seaved with olive bread $9.50
Bacon $3.00
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00