Harbour Palace in Bailey Centre, 150 Pacific Highway, Coffs Harbour...

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Nearby Sample Menus

Genovese N/A
- Pancetta, ricotta, Pesto
Pineapple $0.50
Veal Scallopini $23.00
- Veal scallopini with a choice of creamy mushroom, marsala or lemon sauce. Served with baked vegetables and seasoned wedges
Spaghetti Con Le Cozze $23.00
- Black Mussels served in an Italian tomato and garlic sauce with spaghetti
Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
Amatriclana N/A
- Tomato based with bacon & Onion
Napoletana N/A
- Anchovies, Olives & Oregano
Royal Prawns $2.00

Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Sauce - BBQ N/A
Original Tenders Go Bucket $3.75
Original Recipe Chicken 21 Pieces - $34.95
Grilled Strip Salad $7.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95

Dianne Sauce (LG) $1.95
Mashed Potato $3.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95

Pad Phuk (Mixed Vegetables, Garlic) N/A
Larb Gai - Minced Chicken Salad N/A
Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
Khao Pad (Fried Rice) N/A
Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
Pad Him Maparn (Cashew Nuts, Garlic) N/A
Pad Woon Sen - Stir Fried Vermicelli Noodles with chicken, egg, tomatoes, shallots and garlic N/A

Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50

Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
Garlic Naan $3.50
Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90

Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
Rucola (Tomato, mozzarella, prosciutto & rocket) $23
Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
Napoli (Tomato, mozzarella, anchovies & olives) $18
BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17

Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
Sydney Rock Oysters freshly shucked from Wooli River N/A
Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00

Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15
Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
Oysters Kilpatrick $16 / $26
- w/ grilled King prawns $22
Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10