Address
32 Lime St, Sydney NSW 2000, Australia
Harbour Spirit Thai Restaurant in Sydney Menu
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Nearby Sample Menus
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
- Steak Fillets Cantonese Style $30.80
- Steak Fillets with Spicy XO Sauce $30.80
- Salt and Pepper Prawns $32.80
- Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
- Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
- Chicken Sweet Corn Soup $10.80
- Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
- Sirlon $27
- Chilli Ebi (Spicy Prawn) $12
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
- Kaisen Suimono (Clear Seafood) $13
- Soft Shell Crab $13
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Salt and pepper calamari $15.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- Home Made Spanakopitas $9.10
- Chicken Egg & Lemon Soup $7.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
- Pitta Bread $3.80
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Add your favourite of sauces: pepper, dianne or mushroom -
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Tuna Sandwich $5.00
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
- Bacon & Egg Roll $8
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
- Cappuccino / flat white /long black / latte /espresso /macchiato $4
- Rocket & Parmesan Salad $9.5
- Garlic & Herbs Toasted Slices $6
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Chicken schnitzel with chips and salad $ 17.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Make your own filling, charge accordingly N/A
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Two eggs any style with toast $ 7.00
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Vegetarian udon $11.95
- noodle soup with vegetables
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Hamburger $6.00
- - Roll $0.60
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Egg Burger $6.50
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Steak Sandwich $7.50
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Chicken Katsu Set $17.80
- Teriyaki Chicken Set $16.80
- Chicken Katsu Curry $14.80
- Hokkaido Bento $23.80
- Katsu-tama Set $17.80
- Chirashi Sushi & Wagyu Set $21.80
- Kaminari Pork Set $16.80
- Piri Katsu Don Set $17.80
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Steamed Green Beans with toasted almonds $9.90
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
- Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Blue Cheese Butter $2.90
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Marinated sicilian olives $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
- Albondigas - Beef meatballs in almond sauce $12, $22
- Boscaiola Bacon · Mushroom · Cream $13.5
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
- Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Harbour Spirit Thai Restaurant
Phone
0423481491
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Bar
32 Lime St, Sydney NSW 2000, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus