Address
119 Hardware St, Melbourne VIC 3000, Australia
Hardware Street Cafe in Melbourne Menu
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Nearby Sample Menus
- Dahl House - Black tea with ginger & peach N/A
- Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
- Colonille - French vanilla & Vietnamese black tea N/A
- Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
- Effervescent - Coke, Diet-Coke, Lemonade N/A
- Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
- Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
- Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
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Chicken with dried chilli and sliced garlic (hot spicy) $28.80
- Sliced of lean chicken stir fried with dried and sliced garlic
- Chilli king prawns $31.80
- -Half serve (8 pieces) $37.80
- -Larger (8-10 people) $388.00
-
Scallops with x.o chilli sauce $31.80
- Home made x.o chilli sauce
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Crab with szechuan chili sauce Seasonal price
- Black bean, coriander, garlic, dried chili (hot special)
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Stuffed abalone $58.80
- Stuffed thinly sliced abalone in minced prawn with egg flower sauce
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Spring roll (two) $5.80
- Shrimps, pork, bambo shoot, carrot
- 73 Vegetables & beancurd with egg /rice noodles 11.00
- Any 3 mix = 13.00
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- 12 Roast pork and beancurd on rice 12.50
- 79 Noodles with soya sauce and shredded pork 11.00
- 50 Beef with egg gravy on rice 10.50
- 9 BBQ pork omelette on rice 12.50
- 33 Deep fried chicken maryland on rice 11.00
- Spicy mud crab tower $39.80
- Sichuan boiled fish fillets $28.00
- Sichuan boiled fish fillets $28.00
- Prawn balls in duck yolk sauce $28.80
- Prawn balls in duck yolk sauce $28.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Winter vegetable stir-fry $21.80
- Stir Fried Fish with Spring Onion & Ginger $28.80
- Deep Fried Chicken with Dried Chilli $23.80
- A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
- Lemon Crispy Chicken $19.80
- Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
- H17 Steamed Rice (per bowl) $2.00
- B14 Mni Pork Wonton Soup - 15pcs $7.80
- H6 Seafood Combination Noodle Soup $13.80
- BEEF MOMO $10.50
- EGG CHOWMEIN $10.50
- LAMB CHOILA SET $11.00
- WAI WAI SADEKO $4.50
- ALOO KO ACHAR SET $8.50
- MOMO
- (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
- PORK MOMO $10.00
- M1. Beef w/ Green Beans
- M31. Pan Fried Salmon on Rice
- Single w/ rice $9.50
- NS19. Curry Laksa (Chicken) $11.00
- Mixed Vegetables $15.00
- M24. Prawn w/ Gold Sand (In Shell)
- HP8. Kong Pao Beef & Dried Tofu Hotpot
- FN19. Fried Vermicelli with Pippies and Preserved Vegetables $11.00
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
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Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
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Saganaki $14.00
- With oven dried tomatoes/basil/lemon
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Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
- hollandaise, mushrooms $3.00
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Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
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Straight cut fries $8.00
- With aioli
- - Seasonal Vegetables
- Mains that do not specify a side, come with your choice of one of the following:
- Pom Frittes 8.00
-
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
- - Spatzli (Swiss style noodles)
- Garden Salad 8.00
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Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
- Market Fresh Fish of the Day Market Price
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
- Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
- Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
- XO Scallop Dumplings (3) $11.80
- Please ask our friendly staff for the menu N/A
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
- Ginger Prawn Dumplings (3) $8.80
- Chicken Corn Soup $8.80
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- Pear rocket
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Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
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Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
- Prawn linguine $13.80
- Extra
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
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Thick raisin toast $5.80
- Served with small coffee
- Dumpling Soup Noodle $10.90
- BBQ Pork $10.90
- Combination $13.90
- Braised Spare Ribs Noodle $11.90
- Chicken $10.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Beef & Wonton $11.90
- Crispy Chicken $12.90
- BOWL $14.00
- 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
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Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
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Yaki Udon with Chicken $13.00
- Stir-fried Udon with chicken and vegetables
- 2. Pork Belly + Duck Bulgogi $60.00
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Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
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51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
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Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
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Tekka Maki $9.90
- Tuna
- Small $44.00
-
Tsukemono Moriawase $9.50
- A variety if pickled vegetables
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Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
- More daily selections are available. Please ask your waiting staff.
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Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
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Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
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Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
Hardware Street Cafe
Phone
0396021640
Opened hours
Monday: 8:30 AM – 8:00 PM, Tuesday: 8:30 AM – 8:00 PM, Wednesday: 8:30 AM – 8:00 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea
Features
Delivery , Visa , Mastercard , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only , Waitstaff , Takeout , Wine and Beer , Cafe
119 Hardware St, Melbourne VIC 3000, Australia
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