Hardware Street Cafe in Melbourne Menu

None

Nearby Sample Menus

  • 5. Donkatsu $15.00
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • 05. Pork Belly $19.90
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 07. Beef Bulgogi $19.90
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • FANCY DECORATED 3.20 EA
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • CLASSIC GLAZED 2.95 EA
  • CUSTARD 3.95 EA
  • Rigatoni Amatriciana
  • Tortellini Alla Crema
  • Ravioli Ricotta
  • Saltimbocca
  • Chicken Al Vino
  • Chicken Parmigiana
  • Pate Maison
  • Minestrone
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Sukiyaki Donburi $ 10.90
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Niku Udon $ 9.10
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Tonkatsu Ramen $ 12.30
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • FRUIT JUICE - (100%) Water Melon Juice (Glass/Jug) $12.00/$70.00
  • Double Boiled Hashima with Almond Cream (hot or cold) $11.00
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • IMPORTED CHINESE TEA (Taiwan) - Pu Er $9.00/pot
  • Fish with Coriander, Century Egg and Salted Egg Soup (Serves 4 person) $25.00
  • Live Abalone: Steamboat Style Seasonal
  • IMPORTED CHINESE TEA (Taiwan) - Tie Guan Yin $9.00/pot
  • Double Boiled Bird Nest in Crystal Sugar (hot or cold) $28.00
  • Soup of the day $14.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Honey $1.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • -Gluten free bread available add $1.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Pastries $4.5/$7.5
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • free range egg, silverbee $2.00
  • Straight cut fries $8.00
    • With aioli
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Dr marty´s crumpets $8.50
    • With spreads
  • Egg on toast $6.00
  • Kids crumpets with spreads $5.00
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • POULTRY
    • Deep fried chicken with tempura sauce (Cantonese version)
  • Entree $15.00
  • Coriander Soup $7.00
    • With fish & consomme
  • Steam Bowl
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • - Minced Seafood $8.50
  • (Quarter) 4 Pancakes $25.00
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Bowl
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Salmon, avocado $3.50
  • Till 1:30pm
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs benedict (ham) $11.50
  • Bacon & eggs on toast $9.90
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • T/A
  • -Large $8.50
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Sweet potato beetroot
  • Potato chorizo
  • Fried noodle with chicken $10.50
  • Fried prawn with cashew nuts $23.00
  • Spinach and peanut salad $9.00
  • Sauced beef $13.50
  • Corn soup with seafood $5.00
  • Fried noodle with beef in black bean sauce $11.00
  • Sauteed sliced beef with onion and ginger $19.00
  • Sizzling seafood tofu $19.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Spring Bay mussels: herb crusted & baked (2) $8.00
  • Rosemary roast potatoes $9.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Berries / Pistachio $15.00
  • Watermelon / Feta n/a
  • Autumn Horiatiki n/a
  • Oyster, Cucumber Ice $95.00/person
  • House Made Cheese / Pear / Croutons $15.00
  • 4 Courses - Beverage Journey $95.00/$65.00
Hardware Street Cafe

Hardware Street Cafe

location

Address

119 Hardware St, Melbourne VIC 3000, Australia

phone

Phone

0396021640

clock

Opened hours

Monday: 8:30 AM – 8:00 PM, Tuesday: 8:30 AM – 8:00 PM, Wednesday: 8:30 AM – 8:00 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Delivery ,  Visa ,  Mastercard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cafe

Location
119 Hardware St, Melbourne VIC 3000, Australia
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