Harri Dumpling in Townsville Menu

None

Nearby Sample Menus

  • Chicken Salad Twister - $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Dinner Roll $0.90
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Wicked Wings 3 pieces $3.50
  • Coccoli I traditional Tuscan fried dough I feta I proscuitto $17.00
  • Hot & Cold Seafood Platter for Two - (min 2 person) selection of the finest Australian seafood ~ oysters natural / kilpatrick I fresh local prawns Moreton Bay bugs I scallops thermidor I salt & pe $60.00 pp
  • Pappardelle grilled chorizo I olive I tomato I basil oil Entree $19.00 / Main $29.50
  • Lamb Kofta with Greek Salad tzatziki dressing I haloumi I flat bread $22.50
  • - Kilpatrick (GF) Half Doz $22.00 / Doz $38.00
  • Duck Confit - smoked potato cake I bok choi I master stock jus (GF) $38.00
  • Supreme tomato I mozzarella I mushroom I olives I ham I salami I onion I capsicum $22.00
  • Fresh Scallops I plump half shell I creamy Thermidor sauce Entree $22.00 / -
  • Chicken Parmigiana - served with chips & salad $17.50
  • Summer Prawn Salad $22.00
  • Chicken Parmagiana $21.50
  • Bowl of Seasonal Vegetables $5.00
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Warm Chicken Salad $18.00
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Spring rolls $8.50
    • House made pork spring rolls served with duo of asian dipping sauces
  • -Smoked salmon $16.00
  • 5-Spice whole fish $35.00
    • Twice-cooked whole fish, served with steamed jasmine rice, fresh asian salad and trio of dipping sauces
  • Fresh pancake stack
    • Pancakes served with your choice
  • Reef fish $29.50
    • Locally caught reef fish served on a baby caper mash with a watercress & fennel salad, citrus reduction and basil oil
  • Banger & mash with gravy
  • The crown burger $18.00
    • Homemade beef patties with chef's own tomato chutney, egg, bacon, beetroot, caramelised onions, cucumber, oak lettuce and swiss cheese
  • -Creamy garlic and white sauce
  • Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce $35.00
  • Chicken Nuggets $12.00
  • Bruschetta Topped with tomato, basil salsa, salsa Verde sprinkled with parmesan cheese $9.00
  • Vietnamese Chicken and Prawn Salad Served with Vietnamese cold slaw $23.00
  • Laksa Chicken $28.00
  • Jungle Curry Sweet curry served with jasmine rice - Prawn $29.00
  • Moroccan Lamb Rack served with sweet mash and seasonal vegetables with honey and red wine jus $35.00
  • Ice cream and topping - Vanilla ice cream served with your choice of topping - Chocolate $6.00
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
  • RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
  • Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
  • RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
  • CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
  • KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
  • BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • Fried rice instead of steamed rice $2.00
  • Chicken Mee Goreng $14.90
  • •EXTRAS
  • Salt & Pepper Squid $8.50
  • Sate Chicken Noodles $14.90
  • Fried rice instead of steamed rice $2.00
  • Honey Chicken & Fried Rice $14.90
  • Massaman Beef curry & steamed rice $16.90
  • Roast Vege & Cous Cous - Tasty roast pumpkin, capsicum, red onion, spinach and slivered almonds, mixed with fluffy cous cous and finished with a pesto mayonnaise dressin (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Prawn & Cashew Nut - Grilled prawns marinated in Oriental chilli dressing, & tossed together with fresh field greens, red capsicum, baby corn, cucumber, cashew nuts & co (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Chilli Corn & Chickpea - A light, zesty salad combining chick peas, corn kernels, green capsicum, red onion, cherry tomatoes, parsley & shallots. Dressed with a mix of o (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Honey BBQ Pork Ribs - Succulent pork ribs, grilled to perfection and basted in a tangy honey barbecue sauce. Served with your choice of sides (½ or 3/4 rack) $25.95/$31.95
  • Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent! $2.50
  • Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal! $4.95
  • Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar $10.95
  • Shrimp Fry - A Sizzler classic returns to the menu. Enjoy our signature golden fried shrimp, accompanied by cocktail sauce and your choice of side! $13.95
Harri Dumpling

Harri Dumpling

location

Address

383 Flinders Street, City Arcade, Townsville, Queensland 4810, Australia

phone

Phone

0478776622

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 11:00 PM – 12:00 AM, Tuesday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM, Wednesday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM, Thursday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM, Friday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM, Saturday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 6:00 PM, 11:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
383 Flinders Street, City Arcade, Townsville, Queensland 4810, Australia
Similar Restaurants based on Cuisines